Paula Deen's Peanut Butter Brownie Cupcakes Recette

Indulge in the decadent delight of Paula Deen's Peanut Butter Brownie Cupcakes! This recipe, inspired by Paula's Home Cooking, combines the rich fudginess of brownies with the irresistible crunch of peanut butter chips. Easy to make and guaranteed to be a crowd-pleaser, these cupcakes are perfect for birthdays, potlucks, or any occasion that calls for a sweet treat. Get ready for a taste of Southern comfort!

Préparation 15 min

Cuisson 25 min

Calories 1555.6 kcal

Protéines 82g

Note Soyez le premier

Paula Deen's Peanut Butter Brownie Cupcakes

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Paula Deen's Peanut Butter Brownie Cupcakes

1 (15.25 ounce) box Duncan Hines Chewy Fudge Brownie Mix
Water (amount specified on brownie mix box)
1/3 cup vegetable oil
2 large eggs
1 1/2 cups peanut butter chips
1 1/2 cups mini peanut butter cups, unwrapped

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Comment préparer Paula Deen's Peanut Butter Brownie Cupcakes

Preheat your oven to 350°F (175°C). Line a 24-cup muffin tin with paper liners.
In a large bowl, combine one box (15.25 oz) of your favorite brownie mix, the amount of water specified on the brownie mix box, 1/3 cup vegetable oil, and 2 large eggs.
Using an electric mixer, beat on low speed for 30 seconds, then increase to medium speed and beat for 2 minutes.
Fill each cupcake liner about halfway with the brownie batter.
Add 1 tablespoon of peanut butter chips to the center of each cupcake, or press one mini peanut butter cup into the center of each, ensuring the batter reaches the top edge of the peanut butter cup.
Bake for 18-20 minutes, or until a toothpick inserted into the center comes out with moist crumbs (don't overbake!).
Carefully remove the cupcakes from the muffin tin and let them cool completely on a wire rack before frosting (optional).
Store cooled cupcakes in an airtight container at room temperature for up to 3 days.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

272g

Fat

160g

Carbs

30g

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Desserts Chocolate Dietary Low Sodium Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Paula Deen's Peanut Butter Brownie Cupcakes ?

Paula Deen's Peanut Butter Brownie Cupcakes prend environ 40 minutes du début à la fin — environ 15 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Paula Deen's Peanut Butter Brownie Cupcakes ?

Paula Deen's Peanut Butter Brownie Cupcakes contient environ 1555.6 calories par portion, avec environ 82 g de protéines, 30 g de glucides et 176 g de lipides.

De quels ingrédients ai-je besoin pour Paula Deen's Peanut Butter Brownie Cupcakes ?

Les principaux ingrédients de Paula Deen's Peanut Butter Brownie Cupcakes sont Duncan Hines Chewy Fudge Brownie Mix, Water, Vegetable Oil, Eggs, Peanut Butter Chips, 1 1/2 cups mini peanut butter cups, unwrapped. Consultez la liste complète avec les quantités ci-dessus.