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Comment préparer Portuguese Secret Coffee
- In a mug, combine 2 tablespoons of instant coffee granules and 2 tablespoons of granulated sugar.
- Add 1-2 teaspoons of lukewarm water. Stir vigorously with a whisk or electric mixer until the mixture resembles a thick, dark paste (like black cake batter).
- Continue whisking until the mixture lightens in color, turning a pale yellow or almost white and fluffy, creating a thick foam. This takes about 3-5 minutes.
- Slowly pour in 8 ounces of hot, but not boiling, water. Gently stir to combine.
- Enjoy your creamy, foamy Portuguese Secret Coffee immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
16g
Fat
0g
Carbs
1g