Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar Recette

Brighten your meal with this simple and refreshing Roasted Asparagus with Lemon Vinaigrette, a recipe from Melissa D'Arabian, winner of 'The Next Food Network Star' 2009! This vibrant dish is perfect served warm or cold – ideal for a picnic or a light weeknight dinner. Experience the zesty flavor of homemade lemon vinaigrette perfectly complementing tender roasted asparagus. This recipe, featured on her popular show "Ten Dollar Dinners with Melissa D'Arabian" (Savory Savings episode), is easily customizable to your taste. Elevate your asparagus game with this easy, delicious, and budget-friendly recipe!

Préparation 10 min
Cuisson 25 min
Calories 109.1 kcal
Protéines 3g
Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar 51

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar

  • Fresh Asparagus
  • Extra Virgin Olive Oil
  • Kosher Salt & Freshly Ground Black Pepper
  • 1 teaspoon Dijon mustard
  • 1 lemon (juice and zest)
  • 2 tablespoons olive oil (for asparagus), 1/4 cup olive oil (for vinaigrette)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar

  1. Preheat oven to 400°F (200°C).
  2. Wash and snap off the tough ends of 1 pound of asparagus.
  3. Toss asparagus with 2 tablespoons olive oil, salt, and pepper on a baking sheet.
  4. Roast for 12-15 minutes, or until tender-crisp.
  5. While asparagus roasts, whisk together 1/4 cup olive oil, 2 tablespoons lemon juice (from about 1 lemon), 1 teaspoon Dijon mustard, 1/2 teaspoon lemon zest, salt, and pepper in a small bowl.
  6. Taste and adjust seasoning as needed.
  7. Once asparagus is roasted, drizzle with lemon vinaigrette and toss gently.
  8. Garnish with extra lemon zest, if desired.
  9. Serve warm or cold.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

7g

Fat

7g

Carbs

1g

Questions fréquentes

Combien de temps faut-il pour préparer Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar ?

Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar ?

Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar contient environ 109.1 calories par portion, avec environ 3 g de protéines, 1 g de glucides et 15 g de lipides.

De quels ingrédients ai-je besoin pour Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar ?

Les principaux ingrédients de Roasted Asparagus With Lemon Vinaigrette Courtesy Melissa D Ar sont Fresh Asparagus, Extra Virgin Olive Oil, Kosher Salt & Freshly Ground Black Pepper, Dijon Mustard, Lemon, Olive Oil. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis