Soup Stew Recette

This surprisingly delicious and funky one-pot soup stew is the ultimate winter comfort food! Perfect for chilly evenings, this recipe is a hearty blend of savory flavors that men adore. Serve with your favorite cornbread (broccoli cornbread is a fantastic pairing!) and enjoy the ease of a meal that also freezes beautifully for future enjoyment. Get ready for a flavor explosion!

Préparation 20 min
Cuisson 55 min
Calories 212.2 kcal
Protéines 29g
Note Soyez le premier
Soup Stew 39

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Soup Stew

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Soup Stew? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Soup Stew

  1. In a large Dutch oven, brown 1 lb ground beef and 1 large onion (chopped) over medium-high heat. Drain off any excess grease.
  2. Add 1 (28 ounce) can crushed tomatoes, 1 (15 ounce) can diced tomatoes (undrained), 4 cups beef broth, 1 (15 ounce) can kidney beans (drained and rinsed), 1 (15 ounce) can pinto beans (drained and rinsed), 1 teaspoon dried oregano, 1 teaspoon dried basil, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Bring the mixture to a simmer, then reduce heat to low, cover, and cook for 30-45 minutes, or until the flavors have melded and the stew has thickened slightly.
  4. Taste and adjust seasonings as needed. Serve hot with cornbread.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

9g

Fat

19g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Soups, Stews & Chilis Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Beef & Red Meat Ground Beef Recipes Bean & Lentil Recipes The Americas American Southern Fall Recipes Game Day Recipes One Pot Meals

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Soups Stews Beef One Dish Meal Ground Beef Meat

Questions fréquentes

Combien de temps faut-il pour préparer Soup Stew ?

Soup Stew prend environ 75 minutes du début à la fin — environ 20 minutes de préparation et 55 minutes de cuisson.

Combien de calories contient Soup Stew ?

Soup Stew contient environ 212.2 calories par portion, avec environ 29 g de protéines, 4 g de glucides et 16 g de lipides.

De quels ingrédients ai-je besoin pour Soup Stew ?

Les principaux ingrédients de Soup Stew sont Minestrone Soup, Ranch Style Beans, Rotel Tomatoes, Italian Style Tomatoes, Ground Beef, Onion. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis