Strawberry Sour Cream Ice Cream Recette

Indulge in this dreamy Strawberry Sour Cream Ice Cream recipe! A delightful twist on classic ice cream, this recipe features the vibrant sweetness of fresh strawberries perfectly balanced by the tangy coolness of sour cream. It's rich, refreshing, and surprisingly easy to make. Get ready for a taste sensation that's both creamy and bright!

Préparation 20 min

Cuisson 60 min

Calories 185.6 kcal

Protéines 4g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Strawberry Sour Cream Ice Cream

Strawberries
Sugar
1 cup (240g) sour cream
1 cup (240ml) half-and-half
1/4 teaspoon almond extract

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Comment préparer Strawberry Sour Cream Ice Cream

Hull 2 pounds of fresh strawberries and place them in a 3-4 quart saucepan.
Coarsely mash the strawberries using a potato masher.
Add 1/2 cup (100g) granulated sugar and stir occasionally over medium-high heat until the mixture begins to bubble (about 2-3 minutes).
Nest the saucepan in a bowl filled with ice water and stir frequently until the mixture cools completely (5-10 minutes).
Remove the saucepan from the ice water.
Add the remaining 1/2 cup (100g) granulated sugar, 1 cup (240g) sour cream, 1 cup (240ml) half-and-half, 1 teaspoon vanilla extract, and 1/4 teaspoon almond extract to the strawberries.
Stir until all ingredients are thoroughly combined.
Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions until the ice cream is softly frozen and the dasher is difficult to turn or the machine stops automatically.
For a scoopable consistency, transfer the softly frozen ice cream to an airtight container and freeze for an additional 3 hours.
Serve immediately or store in an airtight container in the freezer for up to 1 week.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

87g

Fat

27g

Carbs

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Questions fréquentes

Combien de temps faut-il pour préparer Strawberry Sour Cream Ice Cream ?

Strawberry Sour Cream Ice Cream prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Strawberry Sour Cream Ice Cream ?

Strawberry Sour Cream Ice Cream contient environ 185.6 calories par portion, avec environ 4 g de protéines, 8 g de glucides et 13 g de lipides.

De quels ingrédients ai-je besoin pour Strawberry Sour Cream Ice Cream ?

Les principaux ingrédients de Strawberry Sour Cream Ice Cream sont Strawberries, Sugar, Sour Cream, Half And Half, Almond Extract. Consultez la liste complète avec les quantités ci-dessus.