Cayenne Powder

Capsicum annuum Spice, Chili Powder

Cayenne Powder Spice, Chili Powder

At a Glance

  • Category Spice, Chili Powder

The Forktionary Angle

"The Incendiary Spark"

Definition

A ground spice made from dried cayenne peppers, known for its fiery heat and vibrant red color, used to add pungency to dishes.

Active Compound Capsaicin
Scoville Heat Units 30,000-50,000 SHU
Shelf Life (Ground) 2-3 years (loses potency over time)

Flavor Profile

The primary flavor notes for Cayenne Powder are:

Pungent Fiery Spicy Slightly Smoky

Chef’s Secret

Bloom cayenne powder in a small amount of hot oil for 30 seconds before adding other ingredients. This releases its fat-soluble capsaicin and intensifies its flavor and heat.

Best Substitutes

Paprika

hot, , less heat
Ratio 1:1

Red Pepper Flakes

different texture, slower heat release
Ratio 1:1

Buying Guide

Purchase from a reputable spice merchant and store in an airtight container away from light and heat to preserve potency.

Recipes Using Cayenne Powder

Time To Make Shellfish Main Dish Seafood

Fake Crab Stroganoff

This surprisingly delicious Fake Crab Stroganoff recipe is a family favorite! Our son enjoyed it for years before discovering the 'secret' ingredient – delicious, budget-friendly imitation crab meat! But hey, feel free to use real crab for an extra luxurious treat. This lighter take uses low-fat sour cream and soup, and butter-flavored cooking spray instead of butter, significantly reducing fat without sacrificing flavor. Quick, easy, and perfect served with a fresh salad for a complete and satisfying meal. Get ready for rave reviews!

See Complete Recipe