Coconut Syrup

Cocos nucifera Sweetener, Flavoring, Syrup

Coconut Syrup Sweetener, Flavoring, Syrup

At a Glance

  • Category Sweetener, Flavoring, Syrup

The Forktionary Angle

"The Tropical Taste Enhancer"

Definition

A sweet, tropical-flavored syrup derived from the coconut palm, commonly used in drinks and desserts for a distinct coconut essence.

Health Benefit Lower glycemic index than refined sugar
Origin Sap of the coconut palm flower
Popular Use Piña Colada ingredient

Flavor Profile

The primary flavor notes for Coconut Syrup are:

Sweet Tropical Creamy Nutty

Chef’s Secret

To prevent separation in cold drinks, gently warm coconut syrup before adding, or emulsify with a small amount of neutral oil.

Best Substitutes

Cream of Coconut

thinned with water
Ratio 1:1

Simple Syrup + coconut extract

Ratio 1:1

Buying Guide

Choose brands with minimal additives. Some are sap-based, others coconut milk-based.

Recipes Using Coconut Syrup

15 Minutes Or Less 5 Ingredients Or Less 15 Minutes Or Less 3 Steps Or Less

Apricot Chill Smoothie

Escape the heat with Sally Ann Berk's refreshing Apricot Chill Smoothie! This vibrant, California-inspired beverage is the perfect blend of sweet apricots and creamy goodness. A quick and easy recipe from her best-selling "California Health Bar Drink Guide," this smoothie is ideal for a healthy breakfast, post-workout treat, or anytime refreshment. Get your daily dose of sunshine in every sip!

See Complete Recipe