Corkscrew Macaroni

Triticum durum (Semolina) Pasta

Corkscrew Macaroni Pasta

At a Glance

  • Category Pasta

The Forktionary Angle

"The twisty noodle that masterfully clings to every drop of sauce, delivering flavor in every bite."

Definition

A type of pasta characterized by its distinctive spiral or corkscrew shape, designed to capture sauces effectively and provide a satisfying chew.

Cook Time 10-12 minutes (al dente)
Optimal Sauce Type Creamy, Chunky
Surface Area (relative) High (for sauce adhesion)

Flavor Profile

The primary flavor notes for Corkscrew Macaroni are:

Mild starchy firm (al dente)

Chef’s Secret

Before draining, reserve a cup of pasta water; its starchiness helps emulsify sauces, making them cling better to the corkscrew shape.

Best Substitutes

Elbow Macaroni

different texture
Ratio 1:1

Fusilli

similar shape
Ratio 1:1

Rotini

Ratio 1:1

Buying Guide

Look for durum wheat semolina. Check for intact packaging. Often sold as 'Cavatappi'.

Recipes Using Corkscrew Macaroni

Easy Main Ingredient Chicken Thighs Legs One Dish Meal

Baked Chicken With A Twist

A nostalgic comfort food recipe inspired by a classic 70s dish! This updated Baked Chicken recipe uses boneless, skinless chicken breasts and thighs for convenience, delivering juicy, flavorful chicken baked to perfection. Enjoy a taste of childhood with a modern twist – perfect for a weeknight dinner or a family gathering.

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Preparation Salads Main Ingredient Side Dishes

Asparagus Walnut Salad

This creamy, dreamy Asparagus Walnut Pasta Salad is bursting with fresh flavors! Perfect for a light lunch, potluck, or summer barbecue, this surprisingly rich pasta salad is best served at room temperature. The tender asparagus, crunchy walnuts, and creamy dressing create a symphony of textures and tastes that will leave you wanting more!

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Chicken Breasts Preparation Meat Chicken Breasts

Basil Pesto Chicken Casserole

This creamy, flavorful Basil Pesto Chicken Casserole is a delicious and easy weeknight meal! Tender chicken breasts are coated in vibrant homemade pesto, then baked to perfection with juicy tomatoes, earthy mushrooms, and melted cheese. Served over your favorite pasta, this recipe is a guaranteed crowd-pleaser. Perfect for using up leftover pesto!

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