The Forktionary Angle
"Reinventing cheesy classics with a healthy twist."
Definition
A reduced-fat dairy product engineered to replicate cheddar's flavor profile while containing less than 0.5g of fat per serving.
Flavor Profile
The primary flavor notes for Fat Free Cheddar Cheese are:
Chef’s Secret
To achieve a smoother melt in sauces, grate finely and incorporate off-heat, stirring until just combined, avoiding direct high heat.
Best Substitutes
Skim Milk Mozzarella
Nutritional Yeast
Buying Guide
Shredding block cheese yourself offers better texture and melt than pre-shredded; check ingredients for additives.