The Forktionary Angle
"Elevating the humble potato with the distinct charm and superior texture of the fingerling variety."
Definition
Small, elongated potato varietals with thin skins and a firm, creamy texture, ideal for roasting, grilling, or boiling.
Flavor Profile
The primary flavor notes for Fingerling Potatos are:
Chef’s Secret
After boiling or steaming fingerlings until just tender, smash them lightly before roasting or pan-frying for maximum crispy surface area.
Best Substitutes
New Potatoes
Baby Red Potatoes
Yukon Gold
Buying Guide
Choose firm, blemish-free potatoes without sprouts or green spots.