The Forktionary Angle
"The vibrant spear: Celebrating green asparagus as a timeless spring delicacy and a powerhouse of nutrition."
Definition
The most common variety of asparagus, known for its vibrant green stalks, tender spears, and slightly grassy, earthy flavor.
Flavor Profile
The primary flavor notes for Green Asparagus are:
Chef’s Secret
To preserve its vibrant color and crisp-tender texture, blanch green asparagus in salted boiling water, then immediately plunge into ice water.
Best Substitutes
Broccoli Rabe
Green Beans
Broccolini
Buying Guide
Choose firm, bright green spears with tightly closed, compact tips. Avoid limp or woody stalks.