Half Cream

Bos taurus Dairy

Half Cream Dairy

At a Glance

  • Category Dairy

The Forktionary Angle

"Often called "Half-and-Half" in the US, it's a blend of equal parts whole milk and light cream, offering a balanced richness."

Definition

A dairy product containing approximately 10-12% milk fat, lighter than whipping cream but richer than milk, used in coffee, desserts, and cooking.

Average Milk Fat Content 10-12%
Primary Culinary Use Coffee, Sauces, Soups
Refrigerated Shelf Life (Opened) 5-7 days

Flavor Profile

The primary flavor notes for Half Cream are:

Mild Creamy Milky

Chef’s Secret

Freeze half cream in ice cube trays for easy portioning into soups, stews, or coffee, preventing waste when you only need a little.

Best Substitutes

Whole Milk + Heavy Cream

milk to cream ratio for 1:1 substitute
Ratio 3:1

Evaporated Milk

in savory dishes
Ratio 1:1

Buying Guide

Choose organic for superior taste and no added hormones. Check the fat percentage if specific richness is required.

Recipes Using Half Cream

One Dish Meal Oven Time To Make Preparation

Sandy D Amato S Tuna Noodle Casserole Lighter

Craving comfort food without the guilt? This lighter take on a classic tuna noodle casserole is bursting with flavor and significantly reduced in fat! We've revamped the original recipe using low-fat dairy, omitting olives, and adding a crispy baked chip topping for a healthier, delicious twist. Get ready for a creamy, dreamy casserole that's both satisfying and surprisingly light!

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Shrimp Course Seafood Shrimp

Bbq Shrimp And Cheese Grits Yum

Get ready to be amazed! This BBQ Shrimp and Cheese Grits recipe, adapted from a Light & Tasty magazine submission, is a flavor explosion that will leave you wanting more. Sweet and smoky BBQ shrimp perfectly complement creamy, cheesy grits—a winning combination you won't believe. This easy 30-minute recipe is perfect for a weeknight dinner or a special occasion.

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4 Hours Or Less Breakfast Eggs Dairy Main Ingredient

Feta Compli

Indulge in this irresistible Feta Compliment Quiche! A flaky, buttery crust cradles a luscious filling of spinach, Swiss cheese, and creamy feta. This 80-minute masterpiece is perfect for brunch, lunch, or a light dinner. Easy to follow instructions guide you to cheesy, savory perfection.

See Complete Recipe