Apricot And Orange Smoothie Recipe

Start your day with a burst of sunshine! This vibrant Apricot & Orange Smoothie recipe, inspired by the Smoothies & Juices 2006 cookbook, is a delightful blend of sweet apricots and tangy oranges. Soaking the apricots overnight intensifies their flavor, creating a luxuriously smooth and refreshing drink. Perfect for breakfast, a healthy snack, or a light dessert. Get ready to experience a taste of summer in every sip!

Prep Time 60 mins
Cook Time 4 mins
Calories 258.4 kcal
Protein 8g
Rating 4.0 (5 Reviews)
Apricot And Orange Smoothie 33

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apricot And Orange Smoothie

  • Boiling Water
  • Dried Apricot
  • 1 cup freshly squeezed orange juice
  • Plain Yogurt
  • Dark Brown Sugar

How to Make Apricot And Orange Smoothie

  1. In a small bowl, combine 1 cup of quartered dried apricots with 1 cup of boiling water. Cover and let soak overnight (or for at least 4 hours).
  2. Drain the soaked apricots, reserving about 2 tablespoons of the soaking liquid.
  3. Add the apricots and reserved liquid to a blender or food processor.
  4. Pour in 1 cup of freshly squeezed orange juice.
  5. Blend until completely smooth and creamy.
  6. Pour the smoothie into two tall glasses.
  7. Top each glass with 1 tablespoon of plain yogurt and a sprinkle of brown sugar (or to taste).
  8. Enjoy immediately!

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

213g

Fat

1g

Carbs

21g