Liquid, Broth | Flexitarian Low Sodium Gluten Free

Low Sodium Beef Broth

N/A Allergen-Free
Low Sodium Beef Broth

Sourcing & Taxonomy

  • Family N/A (prepared product)
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Beef bones/meat, water, vegetables, herbs

The Forktionary Angle

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Definition

A flavorful liquid made from simmering beef, vegetables, and seasonings, with a significantly reduced salt content for healthier cooking.

Sensory Profile

TasteSavory, umami, meaty, earthy, subtle vegetable notes, lightly salty
TextureThin liquid, clear, light body
AromaRoasted beef, aromatic vegetables, herb notes
AcidityLow

Technical Metrics

Nutrition Facts

Per 240ml (1 cup)
Calories10 kcal
Total Fat0g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein1.5g
Total Carbohydrate0.5g
Dietary Fiber0g
Total Sugars0g
Calcium5mg
Iron0.1mg
Potassium40mg

Chef’s Secret

To intensify the flavor of low-sodium beef broth without adding salt, reduce it by simmering until it thickens slightly, or add a splash of Worcestershire sauce or a dried mushroom for umami.

Substitutions

Best Match

Regular Beef Broth

1:1

Similar flavor, but significantly higher sodium, adjust seasoning.

Water + Beef Bouillon/Base

As directed

Quick and convenient, allows for precise sodium control, but flavor might be less nuanced.

Vegetable Broth

1:1

Vegan alternative, provides savory depth but lacks the meaty flavor.

Mushroom Broth

1:1

Adds umami depth, can mimic some savory notes of beef broth, especially in vegetarian dishes.

Buying Guide

Always check sodium levels on the label to ensure it's truly low sodium." Opt for brands with natural ingredients and no artificial flavors."

Flavor Pairings

Soups stews gravies sauces braising meats cooking grains.

Recipes Using Low Sodium Beef Broth

Christmas Course Time To Make Main Ingredient

All Purpose Gravy

This America's Test Kitchen-inspired recipe is a holiday game-changer! Make this delicious, rich all-purpose gravy ahead of time and freeze it for effortless Thanksgiving or Christmas dinner. No pan drippings needed – it's perfect for any occasion. This foolproof recipe guarantees a perfectly thickened, flavorful gravy every time.

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Main Ingredient Main Ingredient Beef French

Bavette Flap Steak With Beurre Rouge Roasted Potatoes

Indulge in this stunning Bavette Flap Steak recipe! This flavorful cut of beef, similar to flank and skirt steak, is surprisingly affordable and packed with deliciousness. We'll sear it to perfection, then roast it to your desired doneness. The star of the show? A rich and decadent Beurre Rouge sauce – a classic French shallot, wine, and butter sauce that will elevate this dish to unforgettable levels. Perfectly crispy roasted potatoes complete this luxurious meal. Prepare for a flavor explosion that's worth every calorie!

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Main Ingredient One Dish Meal Vegetables Preparation

Beef And Bok Choy Hot Pot

Indulge in this comforting Beef and Bok Choy Hot Pot! Slow-simmered beef, tender-crisp bok choy, and aromatic spices create a rich and flavorful broth perfect for a cozy night in. This easy-to-follow recipe delivers melt-in-your-mouth beef and vibrant vegetables in a delicious, warming broth – a culinary masterpiece ready in under 3 hours!

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60 Minutes Or Less Main Dish Beans Asian

Beef And Tofu In Oyster Sauce

Experience a delightful fusion of textures and tastes with this Beef and Tofu in Oyster Sauce recipe! Tender beef, silken tofu soaking up rich savory juices, and crisp-tender asparagus create a symphony of flavors. This isn't your grandma's tofu; it's a protein-packed powerhouse that's both vegetarian-friendly and incredibly satisfying for meat-lovers alike. Get ready for a quick, easy, and unbelievably delicious weeknight meal!

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Soups Stews Meat 4 Hours Or Less Free Of Something

Beef Mushroom Barley Soup

This comforting and flavorful Beef, Mushroom & Barley Soup is a family favorite, ready in under 90 minutes! Inspired by a classic recipe, this updated version boasts tender beef sirloin, earthy mushrooms, and hearty barley in a rich broth. Perfect for a chilly evening or a weekend meal, this soup is guaranteed to become a staple in your kitchen. Get ready for a delicious and satisfying experience!

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Vegetables Easy Equipment Comfort Food

Beef Rib Eye Roast With Potatoes Mushrooms And Pan Gravy

Elevate your Sunday dinner with this mouthwatering Beef Rib Eye Roast! This recipe features a perfectly cooked, tender rib eye roast, complemented by crispy roasted potatoes and savory mushrooms, all finished with a rich and flavorful pan gravy. Learn how to achieve restaurant-quality results at home with our detailed instructions. Plan ahead – this recipe requires a few hours of chilling time for the best results. A meat thermometer is essential for achieving your desired level of doneness.

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Northeastern United States Vegetables Holiday Event Northeastern United States

Beef Stew With Carrots And Mushrooms

Indulge in this rich and flavorful beef stew, featuring earthy cremini mushrooms, sweet carrots, and a robust red wine sauce. No tomatoes needed! This classic recipe, adapted from Cooking Light (Jan/Feb 2006), is perfect for a cozy night in. Enjoy tender beef, perfectly cooked vegetables, and a deeply satisfying sauce.

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Cuisine Low Sodium Preparation Pasta Rice And Grains

Beef Stroganoff With Cremini Porcini Mushrooms

Experience the ultimate Beef Stroganoff! This Fine Cooking-inspired recipe elevates the classic dish with earthy porcini and savory cremini mushrooms. Tender beef tenderloin, a rich creamy sauce, and the umami depth of porcini create a flavor explosion that's surprisingly easy to achieve. Perfect for a weeknight dinner or impressing guests, this recipe boasts readily available ingredients and a quick 50-minute cook time. Discover why this is the best Beef Stroganoff you'll ever taste!

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Comfort Food Course Time To Make Main Ingredient

Beef Stroganoff The Best

Grandma's legendary Beef Stroganoff, now healthier and easier than ever! This recipe, passed down through generations, has been lovingly tweaked for a modern twist. Get ready to savor tender beef in a rich, creamy sauce – a guaranteed family favorite. Impress your loved ones with this classic, elevated for today's kitchens.

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For 1 Or 2 Preparation Dietary Number Of Servings

Beef Tenderloin Steaks With Red Wine Tarragon Sauce

Elevate your weeknight dinner with this elegant yet surprisingly easy recipe for pan-seared beef tenderloin steaks. Tender, juicy beef is perfectly complemented by a luscious red wine tarragon sauce. This Cooking Light-inspired recipe (October 2003) is guaranteed to impress! Ready in under 30 minutes.

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American Occasion Novelty Main Dish

Beef Tenderloin With Roasted Shallots

Elevate your culinary game with this impressive Beef Tenderloin recipe, perfect for impressing guests or enjoying a special night in. Inspired by Christine's acclaimed recipe (allrecipes.com), this gourmet meal features melt-in-your-mouth beef tenderloin and a decadent shallot sauce that's simply unforgettable. While slightly time-consuming, the results are well worth the effort – even novice cooks can achieve restaurant-quality results. The shallots can be prepped a day ahead, making this ideal for busy schedules and holiday entertaining. Get ready for rave reviews!

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