The Forktionary Angle
"Tropical Indulgence: Harnessing the Luscious Sweetness of Mango Pulp in Global Cuisine."
Definition
The smooth, pureed flesh of ripe mangoes, offering an intensely sweet and tropical flavor, often used in desserts, drinks, and savory dishes.
Flavor Profile
The primary flavor notes for Mango Pulp are:
Chef’s Secret
For homemade mango pulp, ensure mangoes are perfectly ripe (soft to the touch and fragrant) for the sweetest, most vibrant flavor. A little lime juice can brighten the color and prevent browning.
Best Substitutes
Apricot Puree
Peach Puree
Buying Guide
Choose pulp from Alphonso or Kesar mangoes for superior flavor. Check for pure mango with no added colors or excessive sugar.