Asian Inspired Rice Recipe

Elevate your weeknight meals with this flavorful Asian-inspired rice recipe! A perfect complement to stir-fries, curries, and more (try it with recipe #88991!), this quick and easy rice dish adds a burst of vibrant taste to any Asian-inspired cuisine. Say goodbye to bland white rice and hello to a culinary adventure in just 25 minutes!

Prep Time 5 mins
Cook Time 25 mins
Calories 197.8 kcal
Protein 12g
Rating 5.0 (1 Reviews)
Asian Inspired Rice

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Asian Inspired Rice

  • White Rice
  • Chicken Broth
  • Thai Sweet Chili Sauce
  • 1 tablespoon soy sauce
  • Rice Wine Vinegar

How to Make Asian Inspired Rice

  1. Rinse 1 cup of white rice thoroughly under cold water until the water runs clear. This removes excess starch for fluffy rice.
  2. In a rice cooker, combine the rinsed rice, 1 1/4 cups of water, 1 tablespoon soy sauce, 1 teaspoon sesame oil, and 1/2 teaspoon grated ginger.
  3. Cook according to your rice cooker's instructions. Once cooked, fluff with a fork before serving.
  4. Serve hot as a delicious side dish alongside your favorite Asian-inspired entree.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

3g

Fat

1g

Carbs

13g