Beverage | Gluten Free Low Carb

Sauvignon Blanc Wine

Vitis vinifera Allergens: Sulfites
Sauvignon Blanc Wine

Sourcing & Taxonomy

  • Family Vitaceae
  • Primary Cuisine French
  • Seasonality Year-Round
  • Source Grapes

The Forktionary Angle

""

Definition

A dry, white wine known for its herbaceous and citrus notes, made from Sauvignon Blanc grapes.

Sensory Profile

TasteDry, Tart, Citrus, Herbaceous, Mineral
TextureLight-bodied, Crisp
AromaGrapefruit, Green Apple, Grass, Gooseberry, Passionfruit
AcidityHigh

Technical Metrics

Nutrition Facts

Per 147g (5 fl oz)
Calories82 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0.1 g
Total Carbohydrate2.6 g
Dietary Fiber0 g
Total Sugars0.6 g
Calcium10 mg
Iron0.07 mg
Potassium77 mg

Chef’s Secret

Deglazing a pan with Sauvignon Blanc adds bright, acidic notes that cut through richness and deepen flavor.

Substitutions

Best Match

Pinot Grigio

1:1

Similar dry, crisp, and acidic profile for drinking or cooking.

Dry Vermouth

1:1

Good for cooking where acidity and herbaceous notes are desired, adds complexity.

Chardonnay (unoaked)

1:1

Offers a similar crispness without the oak influence, good for cooking.

Chicken or Vegetable Broth (with lemon/vinegar)

1:1

Non-alcoholic option for adding moisture and acidity in savory dishes.

Buying Guide

Look for recent vintages for freshness; check regional styles like Sancerre (Loire) or Marlborough (NZ).

Flavor Pairings

Goat cheese seafood chicken salads fresh herbs light pasta dishes.

Recipes Using Sauvignon Blanc Wine

Basil Shrimp And Feta Pasta image 176
Romantic Dietary 30 Minutes Or Less Dinner Party

Basil Shrimp And Feta Pasta

A burst of Mediterranean flavor! This Basil Shrimp and Feta Pasta recipe is a quick and easy 30-minute meal that's packed with fresh ingredients. Juicy shrimp, salty feta, fragrant basil, and a bright lemon-tomato sauce create a dish that's both satisfying and unbelievably delicious. Perfect for a weeknight dinner or a casual get-together.

See Complete Recipe