The Forktionary Angle
"The tiny titan of flavor, delivering a concentrated nutty punch perfect for both sweet confections and savory crunch."
Definition
A small peanut variety characterized by a reddish-brown skin and a slightly higher oil content. Known for its distinct nutty flavor.
Flavor Profile
The primary flavor notes for Spanish Peanut are:
Chef’s Secret
Toasting Spanish peanuts lightly before adding them to dishes or grinding them into butter significantly intensifies their rich, nutty flavor.
Best Substitutes
Virginia peanut
Runner peanut
Cashews
Buying Guide
Available roasted, salted, or raw. Check for freshness to avoid rancidity; store in a cool, dark place.