The Forktionary Angle
"The Gentle Giant of the Allium Family"
Definition
A mild-flavored onion variety with a crisp texture and high sugar content, suitable for raw consumption.
Sensory Profile
Technical Metrics
Moisture Content
Higher than other onion types.
Storage
Cool, dry, dark place for 1-2 months.
Usage
Excellent raw in salads and salsas.
Nutrition Facts
Per 1/2 medium onion (approx. 55g)Chef’s Secret
For truly mild raw onion, thinly slice and soak in ice water for 10-15 minutes, then drain and pat dry.
Substitutions
Vidalia Onion
1:1Another sweet onion variety, very similar in taste and texture, often interchangeable.
Yellow Onion (soaked in ice water)
1:1Soaking reduces pungency, but it will still be less sweet than a true sweet onion.
Shallot
Milder, more delicate flavor, excellent for cooked dishes where a subtle onion flavor is desired.
Red Onion (soaked in ice water)
1:1Visually distinct, but soaking reduces sharp flavor for raw applications.
Buying Guide
Select firm, dry onions with no sprouts or soft spots. Store in a cool, dark, well-ventilated place, separate from potatoes.
