Forktionary

Wasabi Powder

Wasabia japonica (real wasabi), Armoracia rusticana (most powder) Spice, Condiment

Wasabi Powder Spice, Condiment

At a Glance

  • Category Spice, Condiment

The Forktionary Angle

"Harnessing the fiery, nasal-clearing kick of wasabi powder to elevate your Japanese-inspired dishes."

Definition

A powdered condiment, typically horseradish-based, mixed with water to form a pungent paste, mimicking true Japanese wasabi.

Active Compound Isothiocyanates
Primary Culinary Use Sushi accompaniment
Shelf Life (Sealed, Cool Place) 2-3 years

Flavor Profile

The primary flavor notes for Wasabi Powder are:

Pungent sharp spicy (nasal) peppery earthy

Chef’s Secret

Mix wasabi powder with *cold* water slowly, letting it sit for 5-10 minutes to fully develop its pungent flavor and paste consistency before serving.

Best Substitutes

Fresh Horseradish

less intense
Ratio 1:1

Mustard Powder

different flavor profile
Ratio 1:1

Buying Guide

Look for brands with green tea powder for color, as artificial dyes are common. Store in an airtight container.

Culinary Pairings

Soy sauce sushi sashimi grilled fish avocado mayonnaise (for a dip)

Recipes Using Wasabi Powder

Asian Cole Slaw With Tofu Shiitake Mushrooms image
Soy Tofu Dietary Main Ingredient Cuisine

Asian Cole Slaw With Tofu Shiitake Mushrooms

This vibrant Asian coleslaw is a flavor explosion! Crispy tofu and savory shiitake mushrooms are tossed with a zesty wasabi-lemon dressing and crunchy napa cabbage and bok choy. Make-ahead friendly – prep the marinade and veggies in advance! Perfect as a light meal, side dish, or potluck contribution. Get ready for a taste of spring!

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Asian Flavored Seared Tuna With Green Beans image 103
Vegetables Time To Make Fish 60 Minutes Or Less

Asian Flavored Seared Tuna With Green Beans

Experience the taste of Hawaii with this incredible Asian-inspired seared tuna recipe! Perfectly seared tuna steaks are complemented by crisp-tender green beans in a savory, umami-rich sauce. Quick, easy, and bursting with flavor, this recipe is perfect for a weeknight dinner or a special occasion. Get ready for a culinary escape!

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Asian Crab Cakes Over Arugula With Wasabi Dressing image 118
Presentation Shellfish Lettuces Spring

Asian Crab Cakes Over Arugula With Wasabi Dressing

Light, flavorful, and healthy Asian Crab Cakes served over a vibrant arugula salad with a zesty wasabi dressing. This 33-minute recipe from a fitness magazine is perfect for a quick and delicious weeknight meal. Impress your guests with this elegant yet easy-to-make dish!

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