Grain Product | Vegetarian Low Fat

Bread Crumb

Triticum aestivum (for wheat bread) Allergens: Wheat, Soy
Bread Crumb

Sourcing & Taxonomy

  • Family Poaceae
  • Primary Cuisine Global
  • Seasonality Year-Round
  • Source Wheat Bread

O Que É Bread Crumb?

Dried and ground pieces of bread, used as a coating for fried foods, a binder in meatloaves, or a topping for casseroles.

"Stale bread, often discarded, is brilliantly repurposed into bread crumbs, a testament to culinary resourcefulness and waste reduction."

Qual o Sabor de Bread Crumb?

Neutral, starchy, absorbs flavors, adds crispy texture when toasted/fried.

Taste
Mild, Starchy, Savory (if seasoned)
Texture
Fine, Crispy (when toasted), Absorbent
Aroma
Toasty, Yeasty
Acidity
Low

Technical Metrics

Common Usage

60% as coating agent

Moisture Content

Very low (dried)

Shelf Life (unopened)

1-2 years

Informação Nutricional

Per 1/4 cup (28g)
Calories399 kcal
Total Fat5 g
Saturated Fat1 g
Trans Fat0.0 g
Cholesterol0 mg
Protein14 g
Total Carbohydrate71 g
Dietary Fiber4 g
Total Sugars4 g
Calcium70 mg
Iron3 mg
Potassium200 mg

Segredo do Chef

For extra flavor and browning, toast breadcrumbs in a pan with a little butter or olive oil before using.

Substitutos e Proporções de Bread Crumb

O melhor substituto para Bread Crumb é Panko Breadcrumbs, usado na proporção de 1:1. Larger, flakier crumbs for superior crispiness, especially in frying.

Substitutos para Bread Crumb com proporções
Substituto Proporção Melhor para
Panko Breadcrumbs Melhor 1:1 Larger, flakier crumbs for superior crispiness, especially in frying.
Crushed Crackers 1:1 Good binder and coating, can add a slightly salty flavor.
Oats (Rolled, Blended) 1:1 (texture dependent) Gluten-free option for binding, less effective for crispy coating.
Crushed Cornflakes 1:1 Provides a crisp, light coating, great for gluten-free breading.

Como Escolher e Armazenar Bread Crumb

  1. Choose plain for versatility, seasoned for convenience.
  2. Check for preservatives and allergens.

O Que Combina Bem Com Bread Crumb?

  • Chicken
  • Fish
  • Meatballs
  • Pasta Bakes
  • Vegetables

Perguntas frequentes

Qual o sabor de Bread Crumb?

Neutral, starchy, absorbs flavors, adds crispy texture when toasted/fried. Toasty, Yeasty

Qual é um bom substituto para Bread Crumb?

O melhor substituto é Panko Breadcrumbs (1:1). Larger, flakier crumbs for superior crispiness, especially in frying.

Como escolher e armazenar Bread Crumb?

Choose plain for versatility, seasoned for convenience. Check for preservatives and allergens.

Receitas Usando Bread Crumb

Easy Course Midwestern Low In Something

Glazed Meatloaf

Transform your weeknight dinner with this irresistible Glazed Meatloaf! Kids and adults alike will devour this simple yet flavorful recipe. A sweet and savory glaze elevates classic meatloaf to a whole new level. Get ready for tender, juicy meatloaf with a perfectly caramelized top!

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High In Something Beginner Cook Chicken Low In Something

Oven Chicken Kiev

This easy, classic Chicken Kiev recipe is a guaranteed crowd-pleaser! Crispy, buttery chicken breasts baked to perfection with a burst of flavorful herbs and wine. Get ready for a taste of culinary heaven in under an hour!

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Ground Beef Preparation Course Pork

50's Prime Time Cafe Mom's Meatloaf

Recreate the classic comfort food of your childhood with Chef Marianne Hunnel's 50s-inspired Prime Time Cafe Mom's Meatloaf recipe! This juicy and flavorful meatloaf is bursting with nostalgic charm and guaranteed to be a family favorite. Get ready for tender, savory goodness, perfect for a weeknight dinner or a special occasion.

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Presentation Preparation Main Ingredient Spreads

Alfredo Crab Dip

Warning: This creamy, cheesy crab artichoke dip is dangerously delicious! You might devour the whole thing yourself! Skip the prep work and use store-bought Alfredo sauce (Olive Garden is a favorite!), or make your own from scratch. Either way, this recipe is a guaranteed crowd-pleaser, perfectly complemented by salty tortilla chips. Get ready for a flavor explosion!

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Poultry Poultry Chicken 15 Minutes Or Less

Almond Chicken Breasts With Creamy Tarragon Mustard Sauce

Enjoy this restaurant-quality, incredibly flavorful Almond Crusted Chicken Breasts recipe, ready in under 20 minutes! Tender chicken breasts are coated in a crunchy almond and breadcrumb mixture, pan-fried to perfection, and then smothered in a luscious creamy tarragon mustard sauce. A quick, easy, and impressive weeknight meal from r. Reisman.

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Equipment Main Ingredient Meat Oven

Applesauce Meatloaf

This mouthwatering Applesauce Meatloaf recipe, a cherished family heirloom, delivers a surprisingly delicious twist on a classic comfort food. Tender, juicy meatloaf infused with the sweetness of applesauce is baked to perfection, creating a dish that's equally scrumptious hot or cold. Serve this hearty masterpiece with creamy mashed potatoes and your favorite green beans for a truly unforgettable meal. Perfect for weeknight dinners or special occasions!

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Rice Main Ingredient Ground Beef Rice

Aunt Becky's Porcupine Meatballs

A treasured family recipe passed down through generations! These hearty porcupine meatballs, simmered in a rich tomato sauce, are a comforting classic that's sure to become a family favorite. Tender meatballs, bursting with flavor, served over creamy mashed potatoes or fluffy rice – pure comfort food perfection! Get ready for rave reviews!

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Main Dish Beef Equipment Meat

Awesome And Simple Italian Garlicky Meatloaf

This incredibly flavorful Italian Garlicky Meatloaf recipe is surprisingly simple! Using pantry staples, it's a family favorite that tastes even better the next day. The secret? Perfectly moist thanks to the adjusted breadcrumb method (see instructions). This recipe is perfect for busy weeknights, meal prepping, or freezing for future meals (OAMC). Get ready for a delicious aroma that will fill your kitchen!

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Time To Make Meat Time To Make Main Dish

Awesome Meatloaf

This meatloaf recipe is a family favorite, perfected to please even the pickiest eaters! My mother-in-law's ingenious twist – ditching the tomato sauce – resulted in a surprisingly delicious and moist meatloaf that everyone loves. Say goodbye to bland meatloaf and hello to juicy, flavorful perfection! Perfect for a weeknight dinner or a special occasion.

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Preparation Vegetables North American Asparagus

Baked Asparagus

Crispy, tender, and flavorful baked asparagus! This easy side dish recipe takes just minutes to prep and delivers a delicious, elegant vegetable side that's perfect for weeknight dinners or special occasions. Get ready for perfectly roasted asparagus with a golden-brown, parmesan-crusted topping!

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60 Minutes Or Less Ground Beef Oven Main Dish

Baked Beans With An Asian Flair

A delicious fusion recipe! Sweet and savory baked beans get a vibrant Asian twist with a homemade teriyaki glaze. This quick and easy 35-minute meal is perfect for a weeknight dinner. Inspired by a classic baked bean recipe, this upgraded version features tender ground turkey, crisp vegetables, and a mouthwatering teriyaki topping that will leave you wanting more. Get ready for a flavor explosion!

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Meat Potluck Easy Chicken

Baked Chicken With Honey And Pecans

This recipe is a delightful fusion of sweet and savory flavors! Imagine juicy, tender chicken coated in a crunchy pecan-honey glaze – a taste sensation that's almost like a praline-inspired dinner. It's surprisingly easy to make, requiring minimal prep work. The honey-pecan topping adds the perfect touch of sweetness without being overly sugary, creating a balanced and unforgettable dish. Get ready for rave reviews!

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60 Minutes Or Less Main Dish Occasion One Dish Meal

Baked Ham Noodle Supper

Comfort food at its finest! This easy baked ham noodle casserole is creamy, cheesy, and utterly irresistible. Perfect for a weeknight dinner or a cozy weekend meal. Get ready for a flavor explosion in just under an hour!

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Shellfish Main Ingredient Dietary Preparation

Baked Maine Scallops

Experience the taste of the freshest Maine scallops! This recipe recreates a cherished family memory, taking you from ocean-fresh scallops to a delicious dinner in under two hours. Imagine succulent scallops, delicately seasoned and baked to perfection – a true taste of the sea. Get ready for a culinary journey that's as quick as it is unforgettable!

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Oven Oven Poultry Main Ingredient

Baked Ranch Parmesan Chicken

This incredibly juicy and flavorful Baked Ranch Parmesan Chicken recipe is a family favorite! Tender chicken breasts are marinated in creamy ranch dressing, then coated in a crispy parmesan breadcrumb mixture before baking to golden perfection. A quick and easy weeknight dinner that's bursting with delicious flavor – get ready for rave reviews!

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Easy Time To Make Main Ingredient Beginner Cook

Baked Scallops With Garlic Sauce

Indulge in this decadent Baked Scallops recipe! Perfectly seared scallops are bathed in a rich garlic butter sauce, then baked to golden perfection. A quick and easy weeknight meal that tastes like a gourmet restaurant experience. This recipe is sure to become a new favorite!

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Course Turkey Occasion Time To Make

Barbecue Glazed Turkey Meatloaf Ww Crock Pot

This Weight Watchers-inspired recipe transforms lean ground turkey into a mouthwatering barbecue glazed meatloaf, cooked to perfection in your slow cooker! No added liquid needed – the foil creates a self-basting effect. Each slice is only 3 points and boasts a delicious, sweet and savory glaze that hides the pale color often associated with turkey meatloaf. Get ready for tender, flavorful meatloaf that's perfect for a weeknight dinner or a special occasion!

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Preparation Course Dietary Preparation

Biftek Hache A La Lyonnaise

Master Julia Child's iconic Biftek Haché à la Lyonnaise! This classic French recipe from "Mastering the Art of French Cooking" delivers unbelievably rich flavor in just 35 minutes. Don't be intimidated by the ingredient list – the vermouth is key to its unparalleled deliciousness. Perfect for impressing company or enjoying a special weeknight meal.

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