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Jeera Seeds

Cuminum cyminum Allergen-Free
Jeera Seeds

Sourcing & Taxonomy

  • Family Apiaceae
  • Primary Cuisine Indian, Middle Eastern, Mexican, North African
  • Seasonality Year-Round
  • Source Cumin plant seeds.

O Que É Jeera Seeds?

The aromatic dried seeds of the cumin plant, widely used as a spice in Indian, Middle Eastern, and Mexican cuisines.

Qual o Sabor de Jeera Seeds?

Jeera Seeds tem um sabor earthy, warm, pungent, bitter, slightly peppery com aromas de distinctive, warm, earthy, spicy.

Taste
Earthy, Warm, Pungent, Bitter, Slightly peppery
Texture
Small, Hard, Crunchy (when whole), Powdery (when ground)
Aroma
Distinctive, Warm, Earthy, Spicy
Acidity
Low

Technical Metrics

Informação Nutricional

Per 1 tsp (2g)
Calories375 kcal
Total Fat22g
Saturated Fat1.5g
Trans Fat0g
Cholesterol0mg
Protein18g
Total Carbohydrate44g
Dietary Fiber10g
Total Sugars2g
Calcium931mg
Iron66mg
Potassium1788mg

Segredo do Chef

Temper whole jeera seeds in hot oil or ghee until they crackle and release their aroma before adding other ingredients; this 'tadka' forms a flavorful base.

Substitutos e Proporções de Jeera Seeds

O melhor substituto para Jeera Seeds é Ground Cumin, usado na proporção de 1:0.75 (powder:seed). Use less, lacks textural crunch of whole seeds, flavor diffuses faster.

Substitutos para Jeera Seeds com proporções
Substituto Proporção Melhor para
Ground Cumin Melhor 1:0.75 (powder:seed) Use less, lacks textural crunch of whole seeds, flavor diffuses faster.
Coriander Seeds 1:1 Different flavor profile, but warm and aromatic, good in Indian dishes.
Caraway Seeds 1:1 Pungent, slightly peppery, different aroma, for savory bread/dishes.
Fennel Seeds 1:1 Anise-like flavor, sweet, for specific dishes, not a direct match.

Como Escolher e Armazenar Jeera Seeds

  1. Buy whole jeera seeds and toast/grind as needed for maximum freshness and flavor.
  2. Store in airtight container.

O Que Combina Bem Com Jeera Seeds?

  • Lentils
  • Chickpeas
  • Rice
  • Potatoes
  • Meat
  • Vegetables
  • Yogurt

Perguntas frequentes

Qual o sabor de Jeera Seeds?

Earthy, Warm, Pungent, Bitter, Slightly peppery Distinctive, Warm, Earthy, Spicy

Qual é um bom substituto para Jeera Seeds?

O melhor substituto é Ground Cumin (1:0.75 (powder:seed)). Use less, lacks textural crunch of whole seeds, flavor diffuses faster.

Como escolher e armazenar Jeera Seeds?

Buy whole jeera seeds and toast/grind as needed for maximum freshness and flavor. Store in airtight container.

Ingredientes de Spice Relacionados

Precisa de um substituto para Jeera Seeds agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.