Spice | Vegan Gluten Free Keto Paleo

Mild Paprika

Capsicum annuum Allergen-Free
Mild Paprika

Sourcing & Taxonomy

  • Family Solanaceae
  • Primary Cuisine Hungarian, Spanish, Middle Eastern
  • Seasonality Year-Round (harvested: late summer/early fall)
  • Source Dried red peppers

O Que É Mild Paprika?

A vibrant red spice made from dried, ground sweet red peppers, offering a mild, slightly sweet flavor and a beautiful color to dishes.

Qual o Sabor de Mild Paprika?

Mild Paprika tem um sabor mild, sweet, earthy, slightly fruity com aromas de mildly sweet, warm, peppery.

Taste
Mild, Sweet, Earthy, Slightly Fruity
Texture
Fine Powder
Aroma
Mildly Sweet, Warm, Peppery
Acidity
Low

Technical Metrics

Informação Nutricional

Per 2g (1 tsp)
Calories289 kcal
Total Fat13g
Saturated Fat2g
Trans Fat0g
Cholesterol0mg
Protein14g
Total Carbohydrate54g
Dietary Fiber35g
Total Sugars10g
Calcium230mg
Iron21mg
Potassium2280mg

Segredo do Chef

Bloom paprika in warm oil or butter for a few seconds before adding liquids to deeply enhance its flavor and color without burning.

Substitutos e Proporções de Mild Paprika

O melhor substituto para Mild Paprika é Smoked Paprika (mild), usado na proporção de 1:1. Adds a smoky depth along with the paprika flavor and color.

Substitutos para Mild Paprika com proporções
Substituto Proporção Melhor para
Smoked Paprika (mild) Melhor 1:1 Adds a smoky depth along with the paprika flavor and color.
Bell Pepper Powder 1:1 Offers similar color and very mild bell pepper flavor, without the paprika depth.
Tomato Powder 1:1 Provides umami and reddish color, but a distinct tomato flavor.
Ancho Chili Powder 1:1 Adds a mild, fruity, smoky heat and dark red color, but is spicier.

Como Escolher e Armazenar Mild Paprika

  1. Purchase in small quantities as flavor and color fade over time.
  2. Store in an airtight container away from light.

O Que Combina Bem Com Mild Paprika?

  • Goulash
  • chicken
  • pork
  • potatoes
  • rice
  • eggs
  • hummus
  • roasted vegetables.

Perguntas frequentes

Qual o sabor de Mild Paprika?

Mild, Sweet, Earthy, Slightly Fruity Mildly Sweet, Warm, Peppery

Qual é um bom substituto para Mild Paprika?

O melhor substituto é Smoked Paprika (mild) (1:1). Adds a smoky depth along with the paprika flavor and color.

Como escolher e armazenar Mild Paprika?

Purchase in small quantities as flavor and color fade over time. Store in an airtight container away from light.

Receitas Usando Mild Paprika

Cuisine Main Ingredient Meat Occasion

Austrian Goulash

Warm up your kitchen with this authentic Austrian Goulash recipe, passed down through generations! This hearty beef stew, featuring a blend of sweet and smoky paprika and a hint of caraway, is a family favorite. Learn how to make this rich and flavorful dish, perfect served over buttery spaetzle, noodles, or traditional semmel knödel (bread dumplings). Get ready for a culinary journey to the heart of Austria!

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Ingredientes de Spice Relacionados

Precisa de um substituto para Mild Paprika agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.