Fruit | Vegan Vegetarian Gluten Free Low Calorie Paleo

Orange Section

Citrus sinensis Allergen-Free
Orange Section

Sourcing & Taxonomy

  • Family Rutaceae
  • Primary Cuisine Global
  • Seasonality Winter to Early Summer
  • Source Orange Fruit

O Que É Orange Section?

A single segment of a peeled orange, prized for its juicy, sweet-tart pulp and bright citrus flavor.

"The Bright Burst"

Qual o Sabor de Orange Section?

Sweet, tart, citrusy, juicy

Taste
Sweet, Tart, Citrusy, Juicy
Texture
Succulent, Pulpy, Slightly Fibrous
Aroma
Zesty, Floral, Sweet Citrus
Acidity
Medium

Technical Metrics

Primary Acid

Citric Acid

Refrigerated Shelf Life (Whole)

3-4 weeks

Vitamin C Content (per medium orange)

Approx. 53 mg (59% DV)

Informação Nutricional

Per 1 medium orange (130g)
Calories47 kcal
Total Fat0.1g
Saturated Fat0g
Trans Fat0g
Cholesterol0mg
Protein0.9g
Total Carbohydrate11.8g
Dietary Fiber2.4g
Total Sugars9.4g
Calcium40mg
Iron0.1mg
Potassium181mg

Segredo do Chef

Supreme an orange (remove all pith and membrane) for elegant, juicy segments that are visually appealing and easier to eat in salads or desserts.

Substitutos e Proporções de Orange Section

O melhor substituto para Orange Section é Mandarin Orange Segment, usado na proporção de 1:1. Very similar taste and texture, often slightly sweeter and smaller.

Substitutos para Orange Section com proporções
Substituto Proporção Melhor para
Mandarin Orange Segment Melhor 1:1 Very similar taste and texture, often slightly sweeter and smaller.
Grapefruit Segment 1:1 Provides citrus acidity and juicy texture, but significantly more tart.
Canned Peach Slice 1:1 Sweet and soft, good for similar texture and sweetness in desserts, lacks citrus tang.
Pineapple Chunk 1:1 Tropical sweetness and tang, with a fibrous, juicy texture. Great for savory dishes.

Como Escolher e Armazenar Orange Section

Choose oranges that are firm, heavy for their size, and have smooth, unblemished skin.

O Que Combina Bem Com Orange Section?

  • Chocolate
  • duck
  • fennel
  • ginger
  • almonds
  • mint
  • seafood
  • chicken.

Perguntas frequentes

Qual o sabor de Orange Section?

Sweet, tart, citrusy, juicy Zesty, Floral, Sweet Citrus

Qual é um bom substituto para Orange Section?

O melhor substituto é Mandarin Orange Segment (1:1). Very similar taste and texture, often slightly sweeter and smaller.

Como escolher e armazenar Orange Section?

Choose oranges that are firm, heavy for their size, and have smooth, unblemished skin.

Ingredientes de Fruit Relacionados

Precisa de um substituto para Orange Section agora, ou uma receita que o utilize? Pergunte ao Sous, seu subchefe de cozinha com IA.