Baking Ingredient | Vegan Vegetarian

Panko Breadcrumb

Triticum aestivum (Wheat) Allergens: Wheat
panko breadcrumb

Sourcing & Taxonomy

  • Family Poaceae (for wheat)
  • Primary Cuisine East Asian|Japanese
  • Seasonality Year-Round
  • Source Wheat Flour, Yeast, Salt, Shortening

O Que É Panko Breadcrumb?

A type of breadcrumb made from crustless white bread, known for its light, airy, and flaky texture, which provides a crispier coating than traditional breadcrumbs.

"Master the art of extreme crispiness with our deep dive into the beloved Panko."

Qual o Sabor de Panko Breadcrumb?

Neutral, Crispy

Taste
Mild, Slightly Sweet, Starchy
Texture
Light, Airy, Flaky, Crispy
Aroma
Toasted Bread, Neutral
Acidity
Low

Technical Metrics

Flakiness Factor

Panko's unique flakes are larger and less dense, absorbing less oil for a lighter, crispier result.

Storage Life

Unopened Panko can last up to 2 years in a cool, dry pantry. Once opened, use within 6 months.

Usage Tip

For maximum crispness, lightly toast Panko in a dry pan or with a touch of oil before applying to food.

Informação Nutricional

Per 1/4 cup (15g)
Calories370 kcal
Total Fat2.5 g
Saturated Fat0.5 g
Trans Fat0 g
Cholesterol0 mg
Protein12 g
Total Carbohydrate75 g
Dietary Fiber3 g
Total Sugars4 g
Calcium20 mg
Iron2 mg
Potassium100 mg

Segredo do Chef

Toast panko lightly in a dry pan or with a little butter before coating for extra crunch and nutty flavor.

Substitutos e Proporções de Panko Breadcrumb

O melhor substituto para Panko Breadcrumb é Traditional Breadcrumbs, usado na proporção de 1:1. Provides similar binding and coating, but results in a denser, less crispy texture.

Substitutos para Panko Breadcrumb com proporções
Substituto Proporção Melhor para
Traditional Breadcrumbs Melhor 1:1 Provides similar binding and coating, but results in a denser, less crispy texture.
Crushed Cornflakes 1:1 Offers a good crunchy texture, but can be slightly sweeter and less neutral in flavor.
Crushed Crackers 1:1 Provides a savory crunch, but can be saltier or have added flavors depending on cracker type.
Oat Flour (Gluten-Free) 1:1 (for binding, not crunch) Good for binding in meatballs/meatloaf for gluten-free diets, but won't provide crispiness.

Como Escolher e Armazenar Panko Breadcrumb

  1. Look for packages labeled 'Panko' for authentic light, airy crumbs.
  2. Gluten-free panko exists.

O Que Combina Bem Com Panko Breadcrumb?

  • Fried Chicken/Fish
  • Meatballs
  • Casserole Toppings
  • Onion Rings
  • Croquettes

Perguntas frequentes

Qual o sabor de Panko Breadcrumb?

Neutral, Crispy Toasted Bread, Neutral

Qual é um bom substituto para Panko Breadcrumb?

O melhor substituto é Traditional Breadcrumbs (1:1). Provides similar binding and coating, but results in a denser, less crispy texture.

Como escolher e armazenar Panko Breadcrumb?

Look for packages labeled 'Panko' for authentic light, airy crumbs. Gluten-free panko exists.

Receitas Usando Panko Breadcrumb

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Alli's Crunchy Ranch Chicken Rsc

Ready to impress? This crunchy ranch chicken recipe is a flavor explosion! Moist, tender chicken breasts are marinated in a creamy ranch yogurt mixture, then coated in crispy panko breadcrumbs and baked to golden perfection. Easy enough for a weeknight dinner, yet elegant enough for a party – this recipe is a guaranteed crowd-pleaser. Get ready for rave reviews!

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Brunch Occasion 60 Minutes Or Less Taste Mood

Alton Brown's Baked Macaroni And Cheese

Elevate your mac and cheese game with this gourmet recipe inspired by Alton Brown's Good Eats! This baked mac and cheese is creamy, cheesy, and utterly irresistible. The slightly more involved process is worth every minute for the superior flavor and texture. Feel free to customize it with your favorite additions like tuna, hot dogs, or veggies!

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30 Minutes Or Less Main Ingredient Fish Time To Make

Arctic Char With Pears

A stunning recipe from the Legal Sea Foods cookbook by Roger Berkowitz & Jane Doerfer. This elegant dish features pan-seared arctic char fillets with a sweet and savory pear topping, crunchy panko crust, and a hint of ginger and Grand Marnier. Impress your guests with this 22-minute masterpiece! Serves 4.

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Asian Salmon Cakes

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Avocado Fries With Chipotle Ketchup

Get ready for a flavor explosion! These crispy avocado fries, made with a homemade chipotle ketchup, are the perfect appetizer or side dish. Perfectly golden-brown on the outside and creamy on the inside, they're unbelievably delicious. Easily customizable, this recipe is a crowd-pleaser, whether served alongside chicken, as a vegan snack, or as a fun twist on traditional fries.

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Main Dish High Protein North American Dietary

Baked Buffalo Style Chicken Tenders

Crispy, juicy baked chicken tenders with all the bold buffalo wing flavor, but without the guilt! This lightened-up recipe delivers tender, flavorful chicken coated in a crunchy panko breading and tossed in a fiery buffalo sauce. Perfect for a healthy weeknight dinner or game day snack!

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Main Ingredient Time To Make Vegetables Preparation

Baked Cheese Broccoli Patties

Crispy, cheesy broccoli patties baked to golden perfection! This recipe, inspired by a Facebook post and originally found on Pomanmeals.com, is a delicious and easy way to enjoy broccoli. These savory patties are perfect as a side dish or a light meal. Get ready for a flavor explosion!

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Baked Cheese Crusted Eggplant

Transform ordinary eggplant into an extraordinary dish! This recipe features crispy, cheesy, baked eggplant slices, perfect for a healthy and flavorful weeknight meal. Our unique method creates a perfectly browned bottom and a lightly toasted top. We're using a small white 'mohican' eggplant (about 6 inches long), but feel free to experiment with your favorite variety. Get ready to experience a delightful crunch with every bite!

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Appetizers Occasion Shellfish Preparation

Baked Coconut Shrimp With Spicy Mango Sauce

Indulge in guilt-free deliciousness with this baked coconut shrimp recipe! Say goodbye to greasy frying and hello to crispy, succulent shrimp coated in a heavenly blend of coconut and panko breadcrumbs. Baking instead of frying dramatically cuts calories without compromising flavor. This recipe uses cornstarch for superior breadcrumb adhesion, resulting in a perfectly textured shrimp every time. We recommend using extra-large shrimp (15-20 per pound) for optimal results. Don't butterfly them; keep them whole for a tender bite!

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Baked Garlic Basil And Camembert Stuffed Chicken Breasts

Indulge in creamy, dreamy perfection with this elevated take on classic stuffed chicken breasts! We're combining the savory goodness of garlic and basil with the rich, decadent flavor of Camembert cheese for a truly unforgettable dish. This recipe is easy to follow, even for beginner cooks, and can easily be doubled to feed a crowd. Panko breadcrumbs create a wonderfully crispy crust, but regular breadcrumbs work just as well. Prepare for a burst of flavor in every bite!

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Occasion Course Pasta Main Ingredient

Baked Mac N Cheese Sriracha

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Baked Macaroni And Cheese With Tomatoes

Craving comfort food with a healthy twist? This Baked Macaroni and Cheese with Tomatoes recipe uses low-fat milk to lighten things up, without sacrificing that creamy, cheesy goodness! We're using half a box of macaroni (easily doubled for extra servings!), and baking it until golden brown and bubbly. The vibrant tomato addition adds a burst of freshness, perfectly complemented by a side of crunchy carrot and apple salad with pecans. Get ready for a healthier, tastier mac and cheese experience!

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Baked Panko Chicken Parmesan

Crispy, juicy baked chicken parmesan – healthier than fried and bursting with flavor! This recipe skips the deep fryer for a lighter, healthier twist on a classic comfort food. Enjoy it over pasta, on a sub, or as a delicious appetizer. Get ready for a taste sensation!

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Low Saturated Fat Cuisine 60 Minutes Or Less Low Sodium

Baked Scrod With Lemon Herb Panko Crumbs

Experience a taste of New England with this wickedly good baked scrod recipe! Crispy panko crumbs meet flaky, juicy scrod in a symphony of lemon, herbs, and savory onions. Baking the fish in individual dishes ensures moist, flavorful perfection every time. The crunchy topping gives way to a delicious, oniony lemon base – a flavor explosion you won't forget! Prepare to be amazed by this simple yet unforgettable dish. Perfect for a weeknight dinner or a special occasion.

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Barefoot Contessa's Baked Shrimp Scampi

Ina Garten's irresistible Baked Shrimp Scampi recipe, inspired by her 'Italian Every Time' episode! This elegant yet easy dish features succulent shrimp baked to perfection in a garlicky, buttery, and herby sauce. Get ready for a burst of flavor in just 33 minutes! Perfect for a weeknight dinner or a special occasion.

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Bbq D Panko Mozzarella Stuffed Portabellas

Experience a flavor explosion with these BBQ D Panko Mozzarella Stuffed Portabellas! Juicy portabellas are generously stuffed with a cheesy, panko-crusted filling and basted with a tangy balsamic glaze. This recipe, adapted from Bon Appetit (July 06), offers a quick and easy way to elevate your appetizers, brunch, lunch, or dinner party. Perfect as a show-stopping buffet item! Imagine the irresistible combination of savory mushrooms, crispy panko, and melted mozzarella, all enhanced by a rich balsamic marinade. Prepare to be amazed!

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Panko Crusted Crab Cake Bites With Roasted Pepper Chive Aioli

Indulge in these delectable Panko Crusted Crab Cake Bites, bursting with succulent crab meat and a vibrant, zesty Roasted Pepper Chive Aioli. The crispy panko crust complements the tender crab perfectly, creating a flavor explosion in every bite! This recipe is perfect for appetizers, parties, or a sophisticated weeknight dinner. Make the aioli ahead of time for effortless preparation.

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Ingredientes de Baking Ingredient Relacionados

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