Ingredientes para 24 Hour Strawberry Dessert
- 1 pound fresh strawberries
- 1/2 cup sour cream
- Brown Sugar
- 1/8 teaspoon salt
- 1 cup miniature marshmallows
- 1/4 cup granulated sugar
- dollop of whipped cream
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Como fazer 24 Hour Strawberry Dessert
- Hull and slice 1 pound of fresh strawberries. Sprinkle with 1/4 cup granulated sugar. Let stand for 10 minutes to release juices.
- Gently fold in 1 cup of mini marshmallows and 1/2 cup of sour cream (or cool whip) into the strawberry mixture.
- Add a pinch of salt (about 1/8 teaspoon) and mix gently until combined.
- Place the mixture in a covered airtight container and refrigerate overnight (or for at least 12 hours) to allow the flavors to meld.
- Before serving, spoon the dessert into individual serving dishes or bowls.
- Garnish each serving with a fresh strawberry half.
- Optional: Add a dollop of whipped cream for extra indulgence.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
64g
Fat
26g
Carbs
6g
