Almond Crumb Crust Receita

Elevate your pies with this dreamy Almond Crumb Crust! A delightful alternative to traditional graham cracker crusts, this recipe delivers the perfect balance of nutty flavor and satisfying texture. It's not too sweet, not too crumbly, and incredibly easy to make. Perfect for both sweet and savory pies!

Preparo 10 min
Cozimento 20 min
Calorias 121.9 kcal
Proteína 5g
Avaliação Seja o primeiro
Almond Crumb Crust 96

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Almond Crumb Crust

  • 1 1/2 cups almond flour
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup (1 stick) cold unsalted butter
  • 2 tablespoons brown sugar, packed

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Como fazer Almond Crumb Crust

  1. Preheat your oven to 350°F (175°C).
  2. In a medium bowl, combine almond flour, granulated sugar, brown sugar, and salt.
  3. Cut in the cold unsalted butter using a pastry blender or your fingertips until the mixture resembles coarse crumbs.
  4. Press the crumb mixture firmly into the bottom and up the sides of a 9-inch pie plate.
  5. Bake for 15-20 minutes, or until lightly golden brown.
  6. Let the crust cool completely before adding your favorite pie filling.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

10g

Fat

18g

Carbs

1g

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Perguntas frequentes

Quanto tempo leva para fazer Almond Crumb Crust?

Almond Crumb Crust leva cerca de 30 minutos do início ao fim — aproximadamente 10 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Almond Crumb Crust?

Almond Crumb Crust tem aproximadamente 121.9 calorias por porção, com cerca de 5 g de proteína, 1 g de carboidratos e 17 g de gordura.

De quais ingredientes preciso para Almond Crumb Crust?

Os principais ingredientes de Almond Crumb Crust são Almond Meal, Sugar, Salt, Unsalted Butter, 2 tablespoons brown sugar, packed. Veja a lista completa com as medidas acima.

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