Baked Cheese Receita

Crispy, gooey, and unbelievably easy! This Baked Cheese recipe delivers a simple yet sensational treat in just minutes. Perfect as a quick appetizer, snack, or side dish, it's sure to become a new favorite.

Preparo 5 min
Cozimento 10 min
Calorias 103.2 kcal
Proteína 14g
Avaliação Seja o primeiro
Baked Cheese 258

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baked Cheese

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Como fazer Baked Cheese

  1. Preheat your oven to 350°F (175°C).
  2. Lightly coat a baking sheet with 1 tablespoon of olive oil. Spread evenly to prevent sticking.
  3. Arrange 4-6 slices of provolone cheese (approximately 4 ounces total), spacing them about 4 inches apart on the prepared baking sheet.
  4. Sprinkle each cheese slice evenly with 1/4 teaspoon lemon pepper seasoning and 1/4 teaspoon meat tenderizer.
  5. Bake for 6-8 minutes, or until the cheese is slightly browned around the edges and lightly golden in the center. Keep a close eye to prevent burning.
  6. Remove from oven and let cool slightly before serving. Enjoy the delicious crunch and gooey goodness!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

0g

Fat

24g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Baked Cheese?

Baked Cheese leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Baked Cheese?

Baked Cheese tem aproximadamente 103.2 calorias por porção, com cerca de 14 g de proteína, 0 g de carboidratos e 12 g de gordura.

De quais ingredientes preciso para Baked Cheese?

Os principais ingredientes de Baked Cheese são Provolone Cheese, Lemon Pepper Seasoning, Meat Tenderizer, Olive Oil. Veja a lista completa com as medidas acima.

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