Ingredientes para Broiled Grapefruit Halves
- 2 large grapefruits, halved and seeded
- 1 tablespoon Grand Marnier
- Candied Ginger
- 1 tablespoon dark rum
- 1 teaspoon packed light brown sugar
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Como fazer Broiled Grapefruit Halves
- Preheat your broiler.
- Cut a small slice from the bottom of each grapefruit half to ensure it sits flat in the baking dish.
- Place grapefruit halves in an oven-safe dish.
- In a small bowl, combine 1 tablespoon Grand Marnier and 1/2 teaspoon grated fresh ginger. Spoon this mixture evenly over one grapefruit half.
- In another small bowl, combine 1 tablespoon dark rum and 1 teaspoon packed light brown sugar. Spoon this mixture evenly over the other grapefruit half.
- Broil for 5 minutes, keeping a close eye to prevent burning.
- Rotate the dish halfway through cooking for even browning.
- Spoon any accumulated juices from the baking dish over the grapefruit halves during the last minute of broiling.
- Remove from the broiler and serve immediately. Garnish with a sprig of mint or a sprinkle of cinnamon, if desired.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
26g
Fat
0g
Carbs
5g
