Chilled Spicy Seafood Sauce Receita

Spice up your summer with this vibrant chilled seafood sauce! Perfect for dipping your favorite fried seafood – shrimp, fish, calamari, you name it! This easy 10-minute recipe is a guaranteed crowd-pleaser for backyard barbecues, patio parties, or any summer gathering. The zesty, spicy kick complements the crispy seafood beautifully, creating an unforgettable flavor combination.

Preparo 5 min
Cozimento 10 min
Calorias 299.4 kcal
Proteína 12g
Avaliação Seja o primeiro
Chilled Spicy Seafood Sauce 55

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Chilled Spicy Seafood Sauce

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Como fazer Chilled Spicy Seafood Sauce

  1. In a medium bowl, whisk together the mayonnaise, lime juice, sriracha, cilantro, garlic, and ginger until well combined.
  2. Season generously with salt and freshly ground black pepper to taste.
  3. Taste and adjust seasonings as needed, adding more sriracha for extra heat or lime juice for more acidity.
  4. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld and the sauce to chill thoroughly. For best results, chill for 2-4 hours.
  5. Serve chilled with your favorite fried seafood. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

149 g

Sugar

191g

Fat

0g

Carbs

22g

Perguntas frequentes

Quanto tempo leva para fazer Chilled Spicy Seafood Sauce?

Chilled Spicy Seafood Sauce leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Chilled Spicy Seafood Sauce?

Chilled Spicy Seafood Sauce tem aproximadamente 299.4 calorias por porção, com cerca de 12 g de proteína, 22 g de carboidratos e 2 g de gordura.

De quais ingredientes preciso para Chilled Spicy Seafood Sauce?

Os principais ingredientes de Chilled Spicy Seafood Sauce são Ketchup, Horseradish, Chili Sauce, Lemon Juice, Worcestershire Sauce, Hot Sauce. Veja a lista completa com as medidas acima.

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