Citrus Ginger Salt Receita

Elevate your dishes with this vibrant Citrus Ginger Salt! Made with zesty orange and fragrant ginger, this homemade blend adds a burst of flavor to steamed vegetables, roasted meats, and so much more. Use it as a finishing touch for an unforgettable culinary experience. We recommend using sea salt, Himalayan pink salt, or kosher salt for the best results (table salt is not recommended).

Preparo 15 min
Cozimento 40 min
Calorias 0.2 kcal
Proteína 0g
Avaliação Seja o primeiro
Citrus Ginger Salt 53

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Citrus Ginger Salt

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Como fazer Citrus Ginger Salt

  1. Preheat oven to 200°F (93°C). Line a baking sheet with parchment paper.
  2. Zest one orange using a microplane or fine grater, yielding about 2 tablespoons of zest. Grate 1 tablespoon of fresh ginger.
  3. Spread the orange zest and grated ginger evenly on the prepared baking sheet.
  4. Bake for 30-40 minutes, or until completely dry and crisp, stirring halfway through.
  5. Remove from oven and let cool completely.
  6. Once cool, combine the dried zest and ginger with 1 cup (240ml) of your chosen sea salt, Himalayan pink salt, or kosher salt. Mix thoroughly.
  7. Store your Citrus Ginger Salt in an airtight container in a cool, dark place. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

0g

Fat

0g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Citrus Ginger Salt?

Citrus Ginger Salt leva cerca de 55 minutos do início ao fim — aproximadamente 15 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Citrus Ginger Salt?

Citrus Ginger Salt tem aproximadamente 0.2 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Citrus Ginger Salt?

Os principais ingredientes de Citrus Ginger Salt são Fresh Ginger, Orange Rind, Sea Salt. Veja a lista completa com as medidas acima.

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