Country Butter Soft Spread Receita

This creamy, budget-friendly butter spread is a family favorite recipe, perfect for busy weeknights and large families! Originally from a cherished cookbook, this recipe delivers a delicious, homemade alternative to expensive store-bought spreads. Get ready to savor the rich, smooth texture and irresistible taste that will have everyone asking for more. This simple recipe is quick to make and incredibly versatile – perfect for toast, baked goods, or as a flavorful addition to your favorite dishes.

Preparo 10 min
Cozimento 10 min
Calorias 36.7 kcal
Proteína 0g
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Country Butter Soft Spread 59

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Country Butter Soft Spread

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Como fazer Country Butter Soft Spread

  1. In a food processor or stand mixer, combine 1 cup (2 sticks) unsalted butter, softened, 1/2 cup vegetable shortening, 1/4 cup milk, 1 teaspoon salt, and 1/4 cup sour cream.
  2. Beat until smooth and creamy, scraping down the sides as needed. This should take about 3-5 minutes.
  3. For the best consistency and flavor, refrigerate overnight.
  4. Store in an airtight container in the refrigerator for up to 1 month.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

0g

Fat

3g

Carbs

0g

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Perguntas frequentes

Quanto tempo leva para fazer Country Butter Soft Spread?

Country Butter Soft Spread leva cerca de 20 minutos do início ao fim — aproximadamente 10 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Country Butter Soft Spread?

Country Butter Soft Spread tem aproximadamente 36.7 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 6 g de gordura.

De quais ingredientes preciso para Country Butter Soft Spread?

Os principais ingredientes de Country Butter Soft Spread são Margarine, Corn Oil, Buttermilk. Veja a lista completa com as medidas acima.

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