Easy Breakfast Casserole Receita

This incredibly easy and delicious breakfast casserole is perfect for busy mornings! Whip it up the night before for a quick and satisfying breakfast that'll impress the whole family. Flaky eggs, spicy green chilies, and melty cheese – it's the ultimate comfort food.

Preparo 15 min
Cozimento 35 min
Calorias 363.3 kcal
Proteína 50g
Avaliação Seja o primeiro
Easy Breakfast Casserole 38

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Easy Breakfast Casserole

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Como fazer Easy Breakfast Casserole

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish with 1 tablespoon of butter.
  2. Spread the 2 cups of shredded cheddar cheese evenly over the bottom of the prepared baking dish.
  3. Evenly distribute the 1 (4 ounce) can of drained chopped green chilies over the cheese layer.
  4. In a medium bowl, whisk together 6 large eggs, 1/2 teaspoon salt, and 1/4 teaspoon black pepper until light and frothy.
  5. Gently pour the egg mixture over the cheese and green chilies. Make sure the mixture is evenly distributed.
  6. Bake for 25-30 minutes, or until the casserole is set and lightly golden brown. The center should be just slightly jiggly.
  7. Let the casserole cool for a few minutes before cutting into squares and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

10g

Fat

72g

Carbs

1g

Perguntas frequentes

Quanto tempo leva para fazer Easy Breakfast Casserole?

Easy Breakfast Casserole leva cerca de 50 minutos do início ao fim — aproximadamente 15 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Easy Breakfast Casserole?

Easy Breakfast Casserole tem aproximadamente 363.3 calorias por porção, com cerca de 50 g de proteína, 1 g de carboidratos e 41 g de gordura.

De quais ingredientes preciso para Easy Breakfast Casserole?

Os principais ingredientes de Easy Breakfast Casserole são Eggs, Cheddar Cheese, Green Chilies, Salt And Pepper. Veja a lista completa com as medidas acima.

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