The Forktionary Angle
"The versatile fresh pepper that adds a vibrant, often fiery kick, defining countless traditional and modern dishes."
Definition
An unripe fruit of the chili pepper plant, characterized by its vibrant green color and varying levels of pungent heat, commonly used as a spice.
Sensory Profile
Technical Metrics
Scoville Heat Unit (SHU) Range
Varies widely, e.g., Jalapeño (2,500-8,000 SHU), Serrano (10,000-23,000 SHU).
Storage Life (Fresh)
1-2 weeks in the refrigerator.
Vitamin C Content
High, often more than oranges per gram.
Nutrition Facts
Per 15g (1 medium)Chef’s Secret
To reduce heat, remove the seeds and the white pith (placenta) inside the chili, where most of the capsaicin is concentrated.
Substitutions
Jalapeño Pepper
1:1A readily available substitute with a similar heat level and fresh, grassy flavor profile.
Serrano Pepper
Offers more heat, so use half the amount. Provides a similar fresh chili flavor.
Bell Pepper (green)
Provides the green color and crisp texture, but lacks heat. Add chili flakes for spiciness.
Chili Powder (dried)
For heat without fresh texture. Best for cooked dishes where moisture isn't critical.
Buying Guide
Select firm, unblemished chilies with a vibrant green color. Store in the refrigerator's crisper drawer for up to 1-2 weeks.
