Ingredientes para F J's Parsley Dumplings
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup chopped fresh parsley
- Crisco Shortening
- 3/4 cup milk
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this F J's Parsley Dumplings? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Como fazer F J's Parsley Dumplings
- Preheat your oven to 400°F (200°C).
- In a large bowl, whisk together the flour, baking powder, and salt.
- Cut in the cold butter using a pastry blender or your fingertips until the mixture resembles coarse crumbs.
- Stir in the milk and parsley until just combined. Do not overmix.
- Drop rounded tablespoons of the dough onto a baking sheet.
- Bake for 20-25 minutes, or until golden brown and cooked through.
- Serve immediately over your favorite chicken and dumplings or beef stew.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
0g
Fat
15g
Carbs
11g