Baking Powder

Sodium bicarbonate, acid (e.g., cream of tartar), starch Baking Ingredient

Baking Powder Baking Ingredient

At a Glance

  • Category Baking Ingredient

The Forktionary Angle

"The invisible force behind fluffy cakes and light biscuits, working silently to lift your baking to new heights."

Definition

A chemical leavening agent containing a base (baking soda), an acid, and a starch, producing carbon dioxide gas when moistened and/or heated.

Freshness Test Fizz vigorously in hot water
Leavening Mechanism Produces CO2 gas
Type Most common is "double-acting"

Flavor Profile

The primary flavor notes for Baking Powder are:

Neutral (imparts no flavor directly)

Chef’s Secret

Always sift baking powder with dry ingredients to ensure even distribution and prevent pockets of leavening.

Best Substitutes

Baking Soda + Cream of Tartar

1 tsp baking powder = 1/4 tsp baking soda + 1/2 tsp cream of tartar

Buying Guide

Check expiry date. Store in a cool, dry place in its original container.

Recipes Using Baking Powder

Oven Course Preparation Eggs Dairy

Add In Anything Muffins

Unlock your inner baker with our foolproof Add-In-Anything Muffin recipe! This versatile base is a blank canvas for your wildest culinary dreams. Sweeten it up with chocolate chips and berries, add a tropical twist with coconut and pineapple, or go savory with cheese and herbs – the possibilities are endless! This recipe is perfect for using up leftover ingredients and creating delicious, customized muffins every time. Get ready to experiment and impress!

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Cuisine Occasion Desserts Dietary

Flaky Oatmeal Raisin Cookies

These irresistible Flaky Oatmeal Raisin Cookies, submitted by Joy Lavin-Jones for the Cal Fish and Game's "Wild and Wonderful Recipes II," offer a delightful twist on a classic. The secret? A crispy crunch from added corn flakes! Enjoy the perfect blend of chewy oatmeal, sweet raisins, and a satisfyingly flaky texture. Perfect for holiday baking or any time you crave a comforting treat.

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North American Romantic Dietary Toddler Friendly

1960 Original Kentucky Buttermilk Biscuit

Taste the legendary flavor of Kentucky with this authentic 1960s buttermilk biscuit recipe! Scaled down from a family heirloom, these melt-in-your-mouth biscuits are unbelievably flaky and tender. Get ready for the best biscuits you'll ever make – a true culinary masterpiece that will leave you speechless. Prepare to be amazed!

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Equipment Comfort Food Occasion Preparation

A Quick And Easy White Cake

This recipe delivers a moist and fluffy white cake in just 50 minutes! Perfect for beginners, this easy white cake recipe requires minimal ingredients and simple steps. Get ready to impress with this unbelievably delicious and surprisingly simple dessert.

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3 Steps Or Less Inexpensive Grains Pasta Rice And Grains

Age Ol Cracklin Bread

Experience the authentic flavors of Gullah home cooking with this irresistible Daufuskie Island Cracklin' Cornbread recipe! This simple yet satisfying cornbread gets its amazing texture from crispy cracklings, making it a twice-a-year treat you won't want to miss. Get ready for a taste of the Lowcountry!

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Oven Course Equipment Number Of Servings

Alice's Doughnuts

Indulge in the irresistible sweetness of Alice's Delightful Doughnuts! This recipe delivers light, fluffy doughnuts with a perfectly crispy exterior. Easy to follow instructions and readily available ingredients make this a perfect treat for any occasion – from weekend brunches to special celebrations. Get ready to experience doughnut perfection!

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Dietary 60 Minutes Or Less Dietary Kid Friendly

Almond Brown Sugar Brownies

Indulge in these decadent Almond Brown Sugar Brownies! This homemade recipe delivers intensely rich, chewy brownies with a delightful almond flavor and a hint of brown sugar sweetness. Perfect for satisfying your chocolate cravings, these brownies are easy to make and guaranteed to impress. Get ready for the ultimate brownie experience!

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Desserts Hand Formed Cookies Dietary European

Almond Crescents Kourabiedes

Indulge in the delicate crunch and melt-in-your-mouth goodness of authentic Greek Almond Crescents Kourabiedes! This treasured recipe, inspired by the "International Vegetarian Cookbook," delivers buttery, almond-flavored crescents, perfectly dusted with powdered sugar. These elegant cookies are ideal for holiday gatherings or any special occasion. Easy to follow instructions guide you to create these irresistible treats.

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4 Hours Or Less Chocolate 4 Hours Or Less Time To Make

Almond Joy Bread

Indulge in the irresistible taste of Almond Joy candy bars transformed into a moist and delicious loaf! This recipe combines fluffy coconut cake with rich chocolate chips, crunchy almonds, and a dreamy coconut glaze. Perfect for breakfast, dessert, or a special treat, this Almond Joy bread is sure to become a family favorite. Get ready for a taste of paradise!

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Desserts Main Ingredient 60 Minutes Or Less Course

American Choc Chip Cookies Of Death

Prepare for a flavor explosion! This recipe delivers the PERFECT American chocolate chip cookie. Forget everything you thought you knew about chewy, gooey, chocolatey goodness – this recipe is a game-changer. These cookies are so unbelievably delicious, you'll be tempted to name them your 'cookies of death' too! Get ready for the most decadent, melt-in-your-mouth experience.

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Occasion Free Of Something Chocolate Lactose

Amy's Pumpkin Chocolate Chip Cookies

Indulge in the irresistible taste of Amy's secret family recipe for pumpkin chocolate chip cookies! These moist and delicious cookies have been a cherished tradition for generations. Made with real pumpkin (home-canned or store-bought – see tip!), they're perfect for fall baking or any time you crave a warm, comforting treat. This recipe makes 30 large cookies – enough to share (or not!).

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Asian Asian Lunch Main Ingredient

Anman Steamed Buns With Azuki Sweet Red Bean Paste

Fluffy Anman steamed buns filled with luscious sweet azuki red bean paste – a delightful treat popular in China and Japan! These melt-in-your-mouth buns are perfect fresh from the steamer, but also delicious cold or reheated. Make a big batch – they keep for days! Leftover azuki paste can be refrigerated, frozen, or enjoyed as a spread. This recipe uses a modified azuki paste recipe and a fantastic bun recipe adapted from Recipezaar (credit: Ms. See). Prepare to be amazed!

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3 Steps Or Less Time To Make High Calcium 60 Minutes Or Less

Any Pie Filling Cobbler Mix

Create a stunning, golden-brown, crunchy cobbler topping in minutes with this versatile mix! Perfect for cherries or your favorite pie filling. This easy recipe makes a delightful homemade gift – simply combine the mix with a can of your favorite pie filling (directions included!), package it in a festive bag, and you're ready to share the deliciousness. Get ready for rave reviews!

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Dietary Course Breakfast Dietary

Apple And Hazelnut Pancakes

Fluffy, delicious Apple & Hazelnut Pancakes – a healthy and flavorful twist on a classic breakfast! This recipe is easily adaptable for gluten-free diets, boasting high-fiber ingredients like flaxseed meal. Enjoy the warm, comforting taste of apples and hazelnuts complemented by a vibrant mixed berry sauce (sweetened with pure maple syrup). Perfect for a weekend brunch or a nutritious weekday morning!

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Low Sodium 15 Minutes Or Less Healthy Preparation

Apple Cinnamon Pancakes

Fluffy, delicious Apple Cinnamon Pancakes, a taste of fall from our family recipe book! These easy pancakes are made with the perfect blend of warm cinnamon and sweet apples, creating a cozy breakfast treat you'll crave all year round. Inspired by a classic recipe.

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Breads 4 Hours Or Less Course Time To Make

Apple Cranberry Bread

Indulge in the warm, comforting flavors of fall with our Apple Cranberry Bread! This festive recipe elevates the classic with a richer, eggy batter, resulting in a moist and delicious loaf perfect for holiday gatherings or a cozy afternoon treat. The burst of tart cranberries perfectly complements the sweetness of the apples, creating a delightful balance of flavors in every bite.

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Fall Course Rosh Hashana Desserts

Apple Everything Cake

This irresistible Apple Everything Cake, inspired by a New York City recipe, is a family favorite! Unlike traditional apple cakes, this one skips the cinnamon for a unique, subtly sweet flavor profile that kids and adults adore. Featuring a simple, yet elegant preparation, this recipe is perfect for bakers of all skill levels. Get ready to enjoy moist, tender layers bursting with the fresh taste of apples – it's a guaranteed crowd-pleaser!

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Quick Breads Course Dietary Fruit

Apple Nut Buttermilk Cinnamon Topped Muffins

Fluffy, towering Apple Nut Buttermilk Cinnamon Topped Muffins that are bursting with flavor! These incredibly moist muffins are easy to make and perfect for breakfast or a delightful snack. Customize them to your liking – add extra sugar for a sweeter treat, or a sprinkle of nutmeg for a warm, spiced twist. They're equally delicious baked in standard muffin tins or mini loaf pans! Get ready for the most amazing rise you've ever seen in a muffin!

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