Ginger Honey Glaze Receita

Transform leftover pork roast, ham steaks, or chicken into a sensational meal with this quick and easy Ginger Honey Glaze! This vibrant sauce is ready in just 20 minutes and adds a burst of sweet and spicy flavor. Make extra – it's unbelievably delicious drizzled over rice, grilled vegetables, or even as a marinade for future meals! Impress your family and friends with this incredibly versatile and flavorful glaze.

Preparo 5 min
Cozimento 20 min
Calorias 865.7 kcal
Proteína 122g
Avaliação Seja o primeiro
Ginger Honey Glaze 57

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Ginger Honey Glaze

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Como fazer Ginger Honey Glaze

  1. In a medium saucepan, combine 1/2 cup honey, 1/4 cup soy sauce, 2 tablespoons rice vinegar, 2 tablespoons grated fresh ginger, 1 tablespoon Dijon mustard, and 1 teaspoon ground cinnamon.
  2. Over medium-high heat, bring the mixture to a gentle boil, stirring frequently to prevent sticking.
  3. Reduce the heat to medium-low and simmer for 5-7 minutes, or until the glaze has slightly thickened and coats the back of a spoon. Stir constantly to avoid burning.
  4. Remove from heat and let cool slightly before drizzling over your favorite protein or serving alongside rice.

Nutrition Information (Approximate per serving)

Sodium

1340 g

Sugar

596g

Fat

0g

Carbs

57g

Perguntas frequentes

Quanto tempo leva para fazer Ginger Honey Glaze?

Ginger Honey Glaze leva cerca de 25 minutos do início ao fim — aproximadamente 5 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Ginger Honey Glaze?

Ginger Honey Glaze tem aproximadamente 865.7 calorias por porção, com cerca de 122 g de proteína, 57 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Ginger Honey Glaze?

Os principais ingredientes de Ginger Honey Glaze são Soy Sauce, Honey, Fresh Ginger. Veja a lista completa com as medidas acima.

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