Greek Iced Coffee Receita

Escape to the Greek islands with this refreshing and intensely flavorful iced coffee! Our recipe delivers a perfectly balanced blend of strong coffee, creamy sweetness, and a hint of spice. This quick and easy recipe is perfect for a hot summer day or any time you need a delicious pick-me-up. Get ready to savor the taste of authentic Greek hospitality in every sip!

Preparo 5 min
Cozimento 2 min
Calorias 121.4 kcal
Proteína 8g
Avaliação Seja o primeiro
Greek Iced Coffee 66

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Greek Iced Coffee

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Como fazer Greek Iced Coffee

  1. Brew 1 cup (8 ounces) of strong, freshly brewed coffee and let it cool completely.
  2. In a blender, combine the cooled coffee, 1/2 cup (4 ounces) whole milk (or milk alternative), 2 tablespoons instant coffee, 2 tablespoons honey or maple syrup (adjust to your sweetness preference), 1/2 teaspoon ground cinnamon, and a pinch of ground cloves.
  3. Blend all ingredients until smooth and frothy.
  4. Pour into a glass filled with ice.
  5. Garnish with a cinnamon stick and a sprinkle of cinnamon (optional).

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

45g

Fat

13g

Carbs

5g

Perguntas frequentes

Quanto tempo leva para fazer Greek Iced Coffee?

Greek Iced Coffee leva cerca de 7 minutos do início ao fim — aproximadamente 5 minutos de preparo e 2 minutos de cozimento.

Quantas calorias tem Greek Iced Coffee?

Greek Iced Coffee tem aproximadamente 121.4 calorias por porção, com cerca de 8 g de proteína, 5 g de carboidratos e 6 g de gordura.

De quais ingredientes preciso para Greek Iced Coffee?

Os principais ingredientes de Greek Iced Coffee são Coffee, Milk, Honey, Ice. Veja a lista completa com as medidas acima.

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