Greek Seasoning Receita

Transform your roast chicken, lamb, beef, and grilled meats with this vibrant Greek seasoning blend! Packed with sun-drenched herbs and aromatic spices, this easy-to-make mixture adds a burst of Mediterranean flavor to any dish. Perfect for potatoes too! Impress your family and friends with restaurant-quality results in minutes.

Preparo 5 min
Cozimento 5 min
Calorias 200.5 kcal
Proteína 17g
Avaliação Seja o primeiro
Greek Seasoning 38

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Greek Seasoning

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Como fazer Greek Seasoning

  1. In a small bowl, combine the dried oregano, basil, garlic powder, onion powder, paprika, thyme, salt, black pepper, and lemon peel (if using).
  2. Stir thoroughly to ensure even distribution of the spices.
  3. Transfer the mixture to an airtight container. Store in a cool, dark place for up to 6 months.
  4. Generously season your chicken, lamb, beef, or potatoes before roasting or grilling. For best results, rub the seasoning into the meat and let it sit for at least 30 minutes to allow the flavors to meld.
  5. Enjoy the amazing Mediterranean flavors!

Nutrition Information (Approximate per serving)

Sodium

584 g

Sugar

8g

Fat

3g

Carbs

14g

Perguntas frequentes

Quanto tempo leva para fazer Greek Seasoning?

Greek Seasoning leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Greek Seasoning?

Greek Seasoning tem aproximadamente 200.5 calorias por porção, com cerca de 17 g de proteína, 14 g de carboidratos e 4 g de gordura.

De quais ingredientes preciso para Greek Seasoning?

Os principais ingredientes de Greek Seasoning são Sea Salt, Cracked Black Pepper, Garlic Powder, Onion Powder, Dried Parsley, Dried Oregano. Veja a lista completa com as medidas acima.

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