Ingredientes para Hello Dolly Cookie Bars
- 1/2 cup (113g) unsalted butter
- Graham Cracker Crumbs
- 1 cup (100g) sweetened shredded coconut
- 1 cup (170g) semi-sweet chocolate chips
- Nuts
- 1 cup (170g) butterscotch chips
- 1 (14 ounce) can sweetened condensed milk
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Como fazer Hello Dolly Cookie Bars
- Preheat oven to 325°F (160°C).
- Melt 1/2 cup (113g) unsalted butter in an 11x7 inch baking pan, ensuring the sides are evenly coated.
- Layer ingredients in the prepared pan as follows: First, evenly distribute 1 1/2 cups (150g) graham cracker crumbs. Next add 1 cup (100g) sweetened shredded coconut. Sprinkle 1 cup (170g) semi-sweet chocolate chips over the coconut. Evenly distribute 1/2 cup (50g) chopped nuts (your choice!). Finally, top with 1 cup (170g) butterscotch chips.
- Pour one (14 ounce) can of sweetened condensed milk evenly over the layered ingredients.
- Bake for 30-35 minutes, or until the top is lightly golden brown and the edges are set.
- Let the bars cool completely in the pan before loosening the edges and cutting into squares.
- Once completely cool, cut into bars and enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
57g
Fat
29g
Carbs
6g