Homemade Ginger Beer Receita

Craft a fiery and refreshing homemade ginger beer! This recipe delivers a bold, spicy kick, perfectly balanced with zesty lime and sweetness. Customize the lime and sugar to your preference – make it as spicy or sweet as you like! Perfect for a hot day or to add a zing to your cocktails.

Preparo 15 min
Cozimento 75 min
Calorias 275.2 kcal
Proteína 10g
Avaliação Seja o primeiro
Homemade Ginger Beer 54

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Homemade Ginger Beer

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Como fazer Homemade Ginger Beer

  1. Peel and finely chop 1 cup of fresh ginger using a food processor or finely grate it by hand.
  2. In a large pot, combine the chopped ginger with 4 cups of boiling water.
  3. Cover and let the mixture steep for 1 hour, allowing the ginger to infuse its spicy flavor.
  4. Line a fine-mesh sieve with two layers of damp cheesecloth. Carefully pour the ginger mixture through the sieve, pressing gently on the solids to extract as much liquid as possible.
  5. Discard the spent ginger solids.
  6. Stir in 1/2 cup of freshly squeezed lime juice and 1 cup of sugar (or to taste). Continue stirring until the sugar is completely dissolved.
  7. Bottle the ginger beer and refrigerate for at least 2 hours before serving to allow the flavors to meld. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

84g

Fat

5g

Carbs

20g

Perguntas frequentes

Quanto tempo leva para fazer Homemade Ginger Beer?

Homemade Ginger Beer leva cerca de 90 minutos do início ao fim — aproximadamente 15 minutos de preparo e 75 minutos de cozimento.

Quantas calorias tem Homemade Ginger Beer?

Homemade Ginger Beer tem aproximadamente 275.2 calorias por porção, com cerca de 10 g de proteína, 20 g de carboidratos e 5 g de gordura.

De quais ingredientes preciso para Homemade Ginger Beer?

Os principais ingredientes de Homemade Ginger Beer são Ginger, Boiling Water, Lime Juice, Superfine Sugar. Veja a lista completa com as medidas acima.

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