Lemon And Herb Rub Receita

Elevate your grilling game with this vibrant Lemon & Herb Rub! This incredibly moist and flavorful mixture is incredibly easy to apply to beef, pork, lamb, or poultry, guaranteeing juicy, tender results every time. The bright citrus notes of lemon perfectly complement the aromatic herbs, creating a mouthwatering crust that will impress your family and friends.

Preparo 5 min
Cozimento 10 min
Calorias 11.2 kcal
Proteína 0g
Avaliação Seja o primeiro
Lemon And Herb Rub 88

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Lemon And Herb Rub

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Como fazer Lemon And Herb Rub

  1. In a small bowl, combine 2 tablespoons lemon zest, 1 tablespoon lemon juice, 2 tablespoons olive oil, 1 tablespoon dried oregano, 1 tablespoon dried thyme, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon salt, and 1/4 teaspoon black pepper.
  2. Mix thoroughly until all ingredients are well combined and form a paste.
  3. Generously rub the mixture all over your chosen meat, ensuring complete coverage. Let it marinate for at least 30 minutes (or up to overnight for maximum flavor).
  4. Grill, bake, or pan-fry your meat according to your preferred cooking method and recipe. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

0g

Fat

0g

Carbs

0g

Perguntas frequentes

Quanto tempo leva para fazer Lemon And Herb Rub?

Lemon And Herb Rub leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Lemon And Herb Rub?

Lemon And Herb Rub tem aproximadamente 11.2 calorias por porção, com cerca de 0 g de proteína, 0 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Lemon And Herb Rub?

Os principais ingredientes de Lemon And Herb Rub são Garlic Cloves, Lemon Zest, Dried Rosemary, Salt, Dried Sage, Ground Black Pepper. Veja a lista completa com as medidas acima.

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