Ingredientes para Lemon Cookies I
- Betty Crocker Super Moist Lemon Cake Mix
- Vegetable Oil
- 3 large eggs
- Betty Crocker Lemon Ready To Spread Frosting
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Como fazer Lemon Cookies I
- Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large bowl, combine 1 box (15.25 oz) lemon cake mix, 1/3 cup vegetable oil, and 3 large eggs. Mix with a spoon until a soft dough forms.
- Drop rounded teaspoons of dough onto the prepared baking sheet, leaving about 2 inches between each cookie.
- Bake for 8-10 minutes, or until the edges are lightly golden brown and the centers are set. Do not overbake!
- Remove the baking sheet from the oven and let the cookies cool on the sheet for a few minutes before transferring them to a wire rack to cool completely. Once completely cool, frost with your favorite lemon frosting (recipe suggestions below).
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
19g
Fat
2g
Carbs
2g
