Macaroon Baked Plums Receita

Delight your taste buds with this irresistible recipe for Macaroon Baked Plums! Perfect for showcasing the juicy sweetness of ripe plums, this easy dessert combines the tender fruit with a crunchy, coconutty macaroon topping. Found in a Sunday paper and perfected for your enjoyment, this recipe is a must-try for plum season. Imagine warm, caramelized plums topped with a golden-brown coconut macaroon – pure summer bliss!

Preparo 15 min
Cozimento 30 min
Calorias 151.8 kcal
Proteína 3g
Avaliação Seja o primeiro
Macaroon Baked Plums 36

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Macaroon Baked Plums

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Macaroon Baked Plums? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Macaroon Baked Plums

  1. Preheat your oven to 180°C (350°F).
  2. Wash and halve approximately 6 ripe plums. Remove the pits and arrange them cut-side up in a baking dish.
  3. In a medium bowl, whisk together 1 cup shredded coconut, 1/4 cup granulated sugar, 1 large egg white, and 1 teaspoon vanilla extract until well combined and slightly fluffy.
  4. Spoon the coconut mixture generously into the center of each plum half, ensuring they are well coated.
  5. Bake for 15-20 minutes, or until the coconut topping is golden brown and the plums are tender. Keep an eye on them to prevent burning.
  6. Serve the warm plums immediately, topped with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of decadence.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

100g

Fat

19g

Carbs

8g

Perguntas frequentes

Quanto tempo leva para fazer Macaroon Baked Plums?

Macaroon Baked Plums leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Macaroon Baked Plums?

Macaroon Baked Plums tem aproximadamente 151.8 calorias por porção, com cerca de 3 g de proteína, 8 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Macaroon Baked Plums?

Os principais ingredientes de Macaroon Baked Plums são Plums, Desiccated Coconut, Caster Sugar, Egg White, Vanilla Extract, Vanilla Ice Cream. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação