Indulge in this incredibly easy and flavorful Mexican Caramel Coffee! This sweet and creamy beverage features the rich, caramel-like goodness of cajeta, a traditional Mexican caramel sauce made from goat's or cow's milk. Perfect for a cozy morning or an afternoon pick-me-up, this recipe combines the comforting warmth of coffee with the decadent sweetness of cajeta. Find cajeta in most well-stocked supermarkets, Latin American markets, or online. If you love caramel, this is your new favorite coffee treat!
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Como fazer Mexican Caramel Coffee
Heat your milk (either on the stovetop or in the microwave) until it's gently warmed but not boiling.
In a mug, combine the warmed milk, brewed coffee, and cajeta. Stir until the cajeta is completely melted and incorporated into the coffee.
Add a touch of cinnamon (optional) for an extra layer of warmth and spice.
Sweeten further with simple syrup or honey to your liking (optional).
Top with a dollop of whipped cream or a sprinkle of cinnamon for an extra touch of indulgence.
Enjoy your delicious and authentic Mexican Caramel Coffee immediately!
Nutrition Information(Approximate per serving)
Sodium
3 g
Sugar
0g
Fat
5g
Carbs
4g
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Quanto tempo leva para fazer Mexican Caramel Coffee?
Mexican Caramel Coffee leva cerca de 9 minutos do início ao fim — aproximadamente 2 minutos de preparo e 7 minutos de cozimento.
Quantas calorias tem Mexican Caramel Coffee?
Mexican Caramel Coffee tem aproximadamente 73.8 calorias por porção, com cerca de 2 g de proteína, 4 g de carboidratos e 2 g de gordura.
De quais ingredientes preciso para Mexican Caramel Coffee?
Os principais ingredientes de Mexican Caramel Coffee são Brewed Coffee, Caramel Sauce, Ground Cinnamon, Half And Half, Sugar. Veja a lista completa com as medidas acima.
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