Overnight Oatmeal Receita

Wake up to a creamy, dreamy bowl of steel-cut oats made the Alton Brown way! This slow cooker recipe infuses hearty Irish oats (also known as Scotch oats, pinhead oats, coarse-cut oats, or porridge oats) with incredible flavor while you sleep. No more morning rush – simply combine ingredients before bed and enjoy a warm, comforting breakfast ready when you are. Perfect for busy mornings and guaranteed to be a delicious start to your day!

Preparo 5 min

Cozimento 480 min

Calorias 295.3 kcal

Proteína 17g

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Overnight Oatmeal

Steel Cut Oats
Dried Cranberries
Dried Fig
Water
Half And Half

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Como fazer Overnight Oatmeal

Combine all ingredients in your slow cooker.
Set the slow cooker to low heat.
Cover and cook for 8-9 hours, or overnight.
In the morning, stir the oatmeal gently.
Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

75g

Fat

13g

Carbs

17g

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Perguntas frequentes

Quanto tempo leva para fazer Overnight Oatmeal?

Overnight Oatmeal leva cerca de 485 minutos do início ao fim — aproximadamente 5 minutos de preparo e 480 minutos de cozimento.

Quantas calorias tem Overnight Oatmeal?

Overnight Oatmeal tem aproximadamente 295.3 calorias por porção, com cerca de 17 g de proteína, 17 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Overnight Oatmeal?

Os principais ingredientes de Overnight Oatmeal são Steel Cut Oats, Dried Cranberries, Dried Fig, Water, Half And Half. Veja a lista completa com as medidas acima.