Pink Stuff Cherry Pie Filling Pineapple Dessert Receita

This incredibly easy holiday dessert (or is it a side dish? The debate is ongoing!) is a family favorite that's guaranteed to disappear fast. Bursting with the sweet taste of cherries and pineapple, this Pink Stuff miracle is ready in minutes and requires minimal effort. Perfect for potlucks, holiday gatherings, or a simple weeknight treat!

Preparo 5 min
Cozimento 5 min
Calorias 338.9 kcal
Proteína 8g
Avaliação Seja o primeiro
Pink Stuff Cherry Pie Filling Pineapple Dessert 230

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Ingredientes para Pink Stuff Cherry Pie Filling Pineapple Dessert

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Como fazer Pink Stuff Cherry Pie Filling Pineapple Dessert

  1. In a large bowl, gently combine 1 (21 ounce) can cherry pie filling, 1 (20 ounce) can crushed pineapple (drained), and 1 cup of Pink Stuff (or other desired pink dessert topping).
  2. Mix thoroughly until all ingredients are evenly distributed.
  3. Cover the bowl and refrigerate for at least 2 hours to allow flavors to meld and the dessert to chill completely.
  4. Serve chilled. Garnish with whipped cream or a sprinkle of chopped nuts, if desired.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

150g

Fat

48g

Carbs

18g

Perguntas frequentes

Quanto tempo leva para fazer Pink Stuff Cherry Pie Filling Pineapple Dessert?

Pink Stuff Cherry Pie Filling Pineapple Dessert leva cerca de 10 minutos do início ao fim — aproximadamente 5 minutos de preparo e 5 minutos de cozimento.

Quantas calorias tem Pink Stuff Cherry Pie Filling Pineapple Dessert?

Pink Stuff Cherry Pie Filling Pineapple Dessert tem aproximadamente 338.9 calorias por porção, com cerca de 8 g de proteína, 18 g de carboidratos e 18 g de gordura.

De quais ingredientes preciso para Pink Stuff Cherry Pie Filling Pineapple Dessert?

Os principais ingredientes de Pink Stuff Cherry Pie Filling Pineapple Dessert são Cherry Pie Filling, Sweetened Condensed Milk, Crushed Pineapple, Pecans, Small Marshmallow, Frozen Whipped Topping. Veja a lista completa com as medidas acima.

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