Pizza Balls Receita

Craving pizza but want to skip the carbs? These Pizza Balls deliver all the cheesy, saucy, deliciousness of your favorite pizza without the crust! A fun and easy recipe perfect for a quick weeknight meal or a satisfying snack. Get ready to experience a pizza flavor explosion in every bite!

Preparo 15 min
Cozimento 25 min
Calorias 422.4 kcal
Proteína 43g
Avaliação Seja o primeiro
Pizza Balls 60

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

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Como fazer Pizza Balls

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the ground beef, pizza sauce, mozzarella cheese, Parmesan cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper. Mix thoroughly.
  3. Roll the mixture into 1-inch meatballs.
  4. Place the meatballs on a baking sheet lined with parchment paper.
  5. Bake for 20-25 minutes, or until the meatballs are cooked through and the cheese is melted and bubbly.
  6. Serve immediately and enjoy your delicious pizza balls!

Nutrition Information (Approximate per serving)

Sodium

47 g

Sugar

20g

Fat

57g

Carbs

7g

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Perguntas frequentes

Quanto tempo leva para fazer Pizza Balls?

Pizza Balls leva cerca de 40 minutos do início ao fim — aproximadamente 15 minutos de preparo e 25 minutos de cozimento.

Quantas calorias tem Pizza Balls?

Pizza Balls tem aproximadamente 422.4 calorias por porção, com cerca de 43 g de proteína, 7 g de carboidratos e 41 g de gordura.

De quais ingredientes preciso para Pizza Balls?

Os principais ingredientes de Pizza Balls são Italian Sausage, Bisquick, Green Pepper, Onion, Mozzarella Cheese, Pizza Sauce. Veja a lista completa com as medidas acima.

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