Polka Dot Slice Receita

This easy-to-make Polka Dot Slice recipe is a family favorite, passed down through generations! Creamy peanut butter, melt-in-your-mouth butterscotch, and fluffy marshmallows create a nostalgic dessert that's sure to become a new classic in your home. Perfect for potlucks, bake sales, or a simple weeknight treat!

Preparo 10 min

Cozimento 15 min

Calorias 596.6 kcal

Proteína 17g

Avaliação Seja o primeiro

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Polka Dot Slice

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Como fazer Polka Dot Slice

In a medium saucepan over low heat, melt 1 cup (2 sticks) of margarine.
Add 12 ounces of butterscotch chips and 1 cup of creamy peanut butter to the melted margarine. Stir until smooth and completely melted.
Remove from heat and let cool slightly, about 5-7 minutes.
In a large bowl, gently fold in 1 (10 ounce) bag of mini marshmallows until evenly distributed.
Pour the mixture into a greased 9x13 inch baking pan.
Refrigerate for at least 2 hours, or until firm, before cutting and serving.

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

143g

Fat

77g

Carbs

14g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion 5 Ingredients Or Less Desserts Lunch Snacks Easy Holiday Event Kid Friendly Dietary Christmas Comfort Food Taste Mood 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer Polka Dot Slice?

Polka Dot Slice leva cerca de 25 minutos do início ao fim — aproximadamente 10 minutos de preparo e 15 minutos de cozimento.

Quantas calorias tem Polka Dot Slice?

Polka Dot Slice tem aproximadamente 596.6 calorias por porção, com cerca de 17 g de proteína, 14 g de carboidratos e 70 g de gordura.

De quais ingredientes preciso para Polka Dot Slice?

Os principais ingredientes de Polka Dot Slice são Butterscotch Chips, Margarine, Peanut Butter, Mini Marshmallows. Veja a lista completa com as medidas acima.