Pretzel Nut Squares Receita

Satisfy your sweet and salty cravings with these easy-to-make Pretzel Nut Squares! Crunchy pretzel snaps are drizzled with rich, melted chocolate and topped with your favorite chopped nuts (peanuts are a classic!). This no-bake recipe is perfect for a quick dessert or fun family activity. Get ready for a delicious treat that's irresistibly addictive!

Preparo 10 min

Cozimento 20 min

Calorias 354.3 kcal

Proteína 16g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Pretzel Nut Squares

Pretzels
12 ounces semi-sweet chocolate chips
Peanuts

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Como fazer Pretzel Nut Squares

Line a 15x10 inch baking sheet with wax paper.
Melt 12 ounces of chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth, or in a double boiler over simmering water.
Arrange pretzel snaps in a single layer on the prepared baking sheet.
Drizzle melted chocolate evenly over the pretzel snaps using a spoon or spatula.
Sprinkle 1 cup of chopped nuts (peanuts recommended) over the chocolate and gently press down to adhere.
Refrigerate for at least 15 minutes, or until the chocolate is completely set.
Once set, break into squares and store in an airtight container at room temperature for up to 3 days.